Literature DB >> 12897190

Studies on the metabolic fate of n-3 polyunsaturated fatty acids.

Sacha Ferdinandusse1, Simone Denis, Georges Dacremont, Ronald J A Wanders.   

Abstract

Several different processes involved in the metabolic fate of docosahexaenoic acid (DHA, C22:6n-3) and its precursor in the biosynthesis route, C24:6n-3, were studied. In cultured skin fibroblasts, the oxidation rate of [1-14C] 24:6n-3 was 2.7 times higher than for [1-14C]22:6n-3, whereas [1-14C]22:6n-3 was incorporated 7 times faster into different lipid classes than was [1-14C]24:6n-3. When determining the peroxisomal acyl-CoA oxidase activity, similar specific activities for C22:6(n-3)-CoA and C24:6(n-3)-CoA were found in mouse kidney peroxisomes. Thioesterase activity was measured for both substrates in mouse kidney peroxisomes as well as mitochondria, and C22:6(n-3)-CoA was hydrolyzed 1.7 times faster than C24:6(n-3)-CoA. These results imply that the preferred metabolic fate of C24:6(n-3)-CoA, after its synthesis in the endoplasmic reticulum (ER), is to move to the peroxisome, where it is beta-oxidized, producing C22:6(n-3)-CoA. This DHA-CoA then preferentially moves back, probably as free fatty acid, to the ER, where it is incorporated into membrane lipids.

Entities:  

Mesh:

Substances:

Year:  2003        PMID: 12897190     DOI: 10.1194/jlr.M300223-JLR200

Source DB:  PubMed          Journal:  J Lipid Res        ISSN: 0022-2275            Impact factor:   5.922


  10 in total

1.  Substrate specificity overlap and interaction between adrenoleukodystrophy protein (ALDP/ABCD1) and adrenoleukodystrophy-related protein (ALDRP/ABCD2).

Authors:  Emmanuelle C Genin; Flore Geillon; Catherine Gondcaille; Anne Athias; Philippe Gambert; Doriane Trompier; Stéphane Savary
Journal:  J Biol Chem       Date:  2011-01-05       Impact factor: 5.157

2.  Changes of the transcriptional and fatty acid profiles in response to n-3 fatty acids in SH-SY5Y neuroblastoma cells.

Authors:  Bénédicte Langelier; Jean-Marc Alessandri; Marie-Hélène Perruchot; Philippe Guesnet; Monique Lavialle
Journal:  Lipids       Date:  2005-07       Impact factor: 1.880

3.  Compartmentalization of the Edinburgh Human Metabolic Network.

Authors:  Tong Hao; Hong-Wu Ma; Xue-Ming Zhao; Igor Goryanin
Journal:  BMC Bioinformatics       Date:  2010-07-22       Impact factor: 3.169

4.  Reduction of n-3 PUFAs, specifically DHA and EPA, and enhancement of peroxisomal beta-oxidation in type 2 diabetic rat heart.

Authors:  Lianguo Hou; Kaoqi Lian; Min Yao; Yun Shi; Xin Lu; Lijia Fang; Tianbo He; Lingling Jiang
Journal:  Cardiovasc Diabetol       Date:  2012-10-11       Impact factor: 9.951

Review 5.  Metabolic Interplay between Peroxisomes and Other Subcellular Organelles Including Mitochondria and the Endoplasmic Reticulum.

Authors:  Ronald J A Wanders; Hans R Waterham; Sacha Ferdinandusse
Journal:  Front Cell Dev Biol       Date:  2016-01-28

Review 6.  Organelle interplay-peroxisome interactions in health and disease.

Authors:  Michael Schrader; Maki Kamoshita; Markus Islinger
Journal:  J Inherit Metab Dis       Date:  2019-04-16       Impact factor: 4.982

Review 7.  Conjugated Linoleic Acid and Brain Metabolism: A Possible Anti-Neuroinflammatory Role Mediated by PPARα Activation.

Authors:  Elisabetta Murru; Gianfranca Carta; Claudia Manca; Valeria Sogos; Marco Pistis; Miriam Melis; Sebastiano Banni
Journal:  Front Pharmacol       Date:  2021-01-08       Impact factor: 5.810

8.  Peroxisome biogenesis disorders.

Authors:  Catherine Argyriou; Maria Daniela D'Agostino; Nancy Braverman
Journal:  Transl Sci Rare Dis       Date:  2016-11-07

9.  Dietary Conjugated Linoleic Acid-Enriched Cheeses Influence the Levels of Circulating n-3 Highly Unsaturated Fatty Acids in Humans.

Authors:  Elisabetta Murru; Gianfranca Carta; Lina Cordeddu; Maria Paola Melis; Erika Desogus; Hastimansooreh Ansar; Yves Chilliard; Anne Ferlay; Catherine Stanton; Mairéad Coakley; R Paul Ross; Giovanni Piredda; Margherita Addis; Maria Cristina Mele; Giorgio Cannelli; Sebastiano Banni; Claudia Manca
Journal:  Int J Mol Sci       Date:  2018-06-11       Impact factor: 5.923

10.  Natural CLA-Enriched Lamb Meat Fat Modifies Tissue Fatty Acid Profile and Increases n-3 HUFA Score in Obese Zucker Rats.

Authors:  Gianfranca Carta; Elisabetta Murru; Claudia Manca; Andrea Serra; Marcello Mele; Sebastiano Banni
Journal:  Biomolecules       Date:  2019-11-19
  10 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.