Literature DB >> 12889830

Oxalic acid production from lipids by a mutant of Aspergillus niger at different pH.

W Rymowicz1, D Lenart.   

Abstract

Crude rapeseed oil and post-refining fatty acids were used as substrates for oxalic acid production by a mutant of Aspergillus niger. Both the final concentration and the yield of the product were highest at pH 4 to 5. With a medium containing 50 g lipids l(-1), production reached a maximum of 68 g oxalic acid l(-1) after 7 d. A high yield of the product (up to 1.4 g oxalic acid g(-1) lipids consumed) was achieved with oil and fatty acids combined.

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Year:  2003        PMID: 12889830     DOI: 10.1023/a:1024082130677

Source DB:  PubMed          Journal:  Biotechnol Lett        ISSN: 0141-5492            Impact factor:   2.461


  3 in total

1.  Clinostat Rotation Affects Metabolite Transportation and Increases Organic Acid Production by Aspergillus carbonarius, as Revealed by Differential Metabolomic Analysis.

Authors:  Chunmei Jiang; Dan Guo; Zhenzhu Li; Shuzhen Lei; Junling Shi; Dongyan Shao
Journal:  Appl Environ Microbiol       Date:  2019-08-29       Impact factor: 4.792

2.  Protection of Metal Artifacts with the Formation of Metal-Oxalates Complexes by Beauveria bassiana.

Authors:  Edith Joseph; Sylvie Cario; Anaële Simon; Marie Wörle; Rocco Mazzeo; Pilar Junier; Daniel Job
Journal:  Front Microbiol       Date:  2012-01-09       Impact factor: 5.640

3.  Fermentation parameter optimization of microbial oxalic acid production from cashew apple juice.

Authors:  Eriola Betiku; Harrison A Emeko; Bamidele O Solomon
Journal:  Heliyon       Date:  2016-02-26
  3 in total

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