Literature DB >> 12885858

The nitrogen and nitrate economy of butterhead lettuce (Lactuca sativa var capitata L).

Martin R Broadley1, Ido Seginer, Amanda Burns, Abraham J Escobar-Gutiérrez, Ian G Burns, Philip J White.   

Abstract

Quantifying and simulating the relationships between crop growth, total-nitrogen (total-N) and nitrate-N (NO3--N) concentration can improve crop nutritional husbandry. In this study, the relationship between shoot relative growth rate (RGR) and shoot total-N, organic-N and NO3--N concentration of hydroponically-grown lettuce (Lactuca sativa var. capitata L. cv. Kennedy) was described and simulated. Plants were grown hydroponically for up to 74 d. Nitrogen was supplied throughout (control; T1), or removed at 35 d (T2) and 54 d (T3), respectively, after sowing. The organic-N and NO3--N concentration declined in the shoots of control plants with growth, until commercial maturity approached when organic-N and NO3--N concentration increased. There were sub-linear relationships between both total-N and organic-N concentration, and shoot RGR, in the N-limited treatments, i.e. shoot RGR approached an asymptote at high shoot N concentration. The proportional effects of total-N and organic-N concentration on shoot RGR were independent of plant age. A dynamic simulation model ('Nicolet'), derived previously under different conditions, was used to simulate the growth, dry matter content, organic-N, and NO3--N concentration of lettuce grown under the extreme N-stress conditions experienced by the plants. In view of the largely successful fitting of the model to experimental data, the model was used to interpret the results. Suggestions for model improvement are made.

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Year:  2003        PMID: 12885858     DOI: 10.1093/jxb/erg222

Source DB:  PubMed          Journal:  J Exp Bot        ISSN: 0022-0957            Impact factor:   6.992


  5 in total

1.  Equilibrium and balanced growth of a vegetative crop.

Authors:  Ido Seginer
Journal:  Ann Bot       Date:  2003-12-17       Impact factor: 4.357

2.  Modelling ontogenetic changes of nitrogen and water content in lettuce.

Authors:  Ido Seginer; Peter Bleyaert; Maaike Breugelmans
Journal:  Ann Bot       Date:  2004-08-04       Impact factor: 4.357

3.  Cultivar-Specific Performance and Qualitative Descriptors for Butterhead Salanova Lettuce Produced in Closed Soilless Cultivation as a Candidate Salad Crop for Human Life Support in Space.

Authors:  Christophe El-Nakhel; Maria Giordano; Antonio Pannico; Petronia Carillo; Giovanna Marta Fusco; Stefania De Pascale; Youssef Rouphael
Journal:  Life (Basel)       Date:  2019-07-14

4.  Validation of Recycled Nanofiltration and Anion-Exchange Membranes for the Treatment of Urban Wastewater for Crop Irrigation.

Authors:  Anamary Pompa-Pernía; Serena Molina; Amaia Lejarazu-Larrañaga; Junkal Landaburu-Aguirre; Eloy García-Calvo
Journal:  Membranes (Basel)       Date:  2022-07-29

5.  Variation in Macronutrient Content, Phytochemical Constitution and In Vitro Antioxidant Capacity of Green and Red Butterhead Lettuce Dictated by Different Developmental Stages of Harvest Maturity.

Authors:  Christophe El-Nakhel; Antonio Pannico; Giulia Graziani; Marios C Kyriacou; Maria Giordano; Alberto Ritieni; Stefania De Pascale; Youssef Rouphael
Journal:  Antioxidants (Basel)       Date:  2020-04-03
  5 in total

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