Literature DB >> 12848122

Extracellular protons both increase the activity and reduce the conductance of capsaicin- gated channels.

T K Baumann1, M E Martenson.   

Abstract

Capsaicin evokes a membrane current in trigeminal ganglion neurons that is increased substantially in a moderately acidic extracellular environment. Using excised outside-out membrane patches, we studied the mechanism by which protons enhance the sustained response to capsaicin. In the absence of capsaicin, extracellular exposure to a moderately acidic physiological solution (pH 6.6) did not result in sustained channel openings in any capsaicin-sensitive outside-out patches. When co-applied with capsaicin, the acidic extracellular solution greatly increased the probability of capsaicin-gated channels being in the open state. In addition, acidic extracellular solution appeared to increase the number of channels available to be opened by capsaicin. The amplitude of the unitary currents was reduced by the acidic extracellular solution. These results show that the proton enhancement of the capsaicin-evoked whole-cell excitatory current is attributable to proton-receptive site(s) causing a marked increase in the activity of capsaicin-gated channels.

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Year:  2000        PMID: 12848122      PMCID: PMC6772640     

Source DB:  PubMed          Journal:  J Neurosci        ISSN: 0270-6474            Impact factor:   6.167


  16 in total

1.  The effects of pH on the interaction between capsaicin and the vanilloid receptor in rat dorsal root ganglia neurons.

Authors:  L M McLatchie; S Bevan
Journal:  Br J Pharmacol       Date:  2001-02       Impact factor: 8.739

2.  Acid-sensing properties in rat gastric sensory neurons from normal and ulcerated stomach.

Authors:  Takeshi Sugiura; Khoa Dang; Kenneth Lamb; Klaus Bielefeldt; G F Gebhart
Journal:  J Neurosci       Date:  2005-03-09       Impact factor: 6.167

3.  The biophysical and molecular basis of TRPV1 proton gating.

Authors:  Eduardo Aneiros; Lishuang Cao; Marianthi Papakosta; Edward B Stevens; Stephen Phillips; Christian Grimm
Journal:  EMBO J       Date:  2011-02-01       Impact factor: 11.598

4.  Acid potentiation of the capsaicin receptor determined by a key extracellular site.

Authors:  S E Jordt; M Tominaga; D Julius
Journal:  Proc Natl Acad Sci U S A       Date:  2000-07-05       Impact factor: 11.205

5.  The effects of capsaicin and acidity on currents generated by noxious heat in cultured neonatal rat dorsal root ganglion neurones.

Authors:  V Vlachová; A Lyfenko; R K Orkand; L Vyklický
Journal:  J Physiol       Date:  2001-06-15       Impact factor: 5.182

6.  Functional analysis of capsaicin receptor (vanilloid receptor subtype 1) multimerization and agonist responsiveness using a dominant negative mutation.

Authors:  E V Kuzhikandathil; H Wang; T Szabo; N Morozova; P M Blumberg; G S Oxford
Journal:  J Neurosci       Date:  2001-11-15       Impact factor: 6.167

Review 7.  Structure and function of TRPV1.

Authors:  Makoto Tominaga; Tomoko Tominaga
Journal:  Pflugers Arch       Date:  2005-06-22       Impact factor: 3.657

8.  Functional characterisation of the S512Y mutant vanilloid human TRPV1 receptor.

Authors:  Kathy G Sutton; Elizabeth M Garrett; A Richard Rutter; Timothy P Bonnert; Wolfgang Jarolimek; Guy R Seabrook
Journal:  Br J Pharmacol       Date:  2005-11       Impact factor: 8.739

9.  TRPV1 recapitulates native capsaicin receptor in sensory neurons in association with Fas-associated factor 1.

Authors:  Sangsung Kim; Changjoong Kang; Chan Young Shin; Sun Wook Hwang; Young Duk Yang; Won Sik Shim; Min-Young Park; Eunhee Kim; Misook Kim; Byung-Moon Kim; Hawon Cho; Youngki Shin; Uhtaek Oh
Journal:  J Neurosci       Date:  2006-03-01       Impact factor: 6.167

10.  Proton inhibition of unitary currents of vanilloid receptors.

Authors:  Beiying Liu; Jing Yao; Yingwei Wang; Hui Li; Feng Qin
Journal:  J Gen Physiol       Date:  2009-09       Impact factor: 4.086

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