Literature DB >> 12847992

Comparison of the effects of simultaneous administration of vitamin C and omega-3 fatty acids on lipoproteins, apo A-I, apo B, and malondialdehyde in hyperlipidemic patients.

Farzad Shidfar1, Ali Keshavarz, Mahamood Jallali, Reza Miri, Mohammadreza Eshraghian.   

Abstract

BACKGROUND: Control of hyperlipidemia is vital in patients with cardiovascular disease (CVD). Omega-3 fatty acids (n-3FAs) have desirable effects on serum triglyceride (TG) levels, thrombosis, and arrhythmia, but lead to increases in serum low-density lipoprotein (LDL) and apo-B as well.
OBJECTIVE: To determine and compare the effects of administration of n-3FAs, vitamin C (VitC) and n-3FAs + VitC on the serum levels of LDL, apoB, other serum lipids, and malondialdehyde (MDA). The present study was performed in Tehran University of Medical Sciences from 2000 to 2001.
DESIGN: In a double-blind, placebo trial of parallel design, 68 hyperlipidemic patients [total cholesterol (TC) and TG greater than 200 mg/dL] were randomly assigned to receive daily 500 mg VitC, 1 g n-3FAs, 500 mg VitC + 1 g n-3FAs, or placebo (control) for 10 weeks. Fasting blood samples were collected at the beginning and at the end of the period. TG, TC, LDL-cholesterol-C (LDL-C), and high-density lipoprotein-cholesterol (HDL-C) were measured enzymatically, VitC and MDA colorimetrically, and apo-B and apo-A-I immunoturbidometrically. The pattern of food consumption, socio-economic, and anthropometric indices were determined; there was no significant change in these indices during the study.
RESULTS: There was a significant difference in the blood VitC level at the end of the study in comparison to the initial value in the VitC (p = 0.001) and VitC + n-3FAs (p = 0.027) groups. Similarly, the serum TG level at the end of study was significantly different from the initial value in the n-3FAs group (p = 0.002) and also from the final value in the control group (p = 0.013). In the VitC group, there was a significant decrease in TC (p = 0.004), apo-B (p = 0.005), and MDA (p = 0.015) at the end of study as compared to the respective initial values. There was also a significant increase in blood VitC compared to the control value (p = 0.018) and a significant decrease in MDA compared to the n-3FAs group (p = 0.034). At the end of study, in the n-3FAs group, there was a significant (p = 0.04) and a marginally significant decrease (p = 0.05), respectively, in TG/HDL and apo-B levels as compared to the initial values, and the TG/HDL ratio showed a significant decrease as compared to the control group (p = 0.047).
CONCLUSION: Simultaneous administration of n-3FAs and VitC had no beneficial effects on the lipid profile of hyperlipidemic patients, but 1 g purified n-3FAs daily for 10 weeks is a beneficial supplement for decreasing TG without any increase in LDL-C, apo-B or MDA. Administration of 500 mg VitC for more than 10 weeks might decrease significantly TC and apo-B in hyperlipidemic patients.

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Year:  2003        PMID: 12847992     DOI: 10.1024/0300-9831.73.3.163

Source DB:  PubMed          Journal:  Int J Vitam Nutr Res        ISSN: 0300-9831            Impact factor:   1.784


  9 in total

Review 1.  Vitamin C supplementation for the primary prevention of cardiovascular disease.

Authors:  Lena Al-Khudairy; Nadine Flowers; Rebecca Wheelhouse; Obadah Ghannam; Louise Hartley; Saverio Stranges; Karen Rees
Journal:  Cochrane Database Syst Rev       Date:  2017-03-16

2.  Dietary Fats and Oxidative Stress: A Cross-Sectional Study Among Coronary Artery Disease Subjects Consuming Coconut Oil/Sunflower Oil.

Authors:  Sabitha Palazhy; Prakash Kamath; D M Vasudevan
Journal:  Indian J Clin Biochem       Date:  2017-02-01

3.  Vitamin C supplementation lowers serum low-density lipoprotein cholesterol and triglycerides: a meta-analysis of 13 randomized controlled trials.

Authors:  Marc P McRae
Journal:  J Chiropr Med       Date:  2008-06

4.  The efficacy of vitamin C supplementation on reducing total serum cholesterol in human subjects: a review and analysis of 51 experimental trials.

Authors:  Marc P McRae
Journal:  J Chiropr Med       Date:  2006

Review 5.  Meta-analysis of the effects of n-3 polyunsaturated fatty acids on lipoproteins and other emerging lipid cardiovascular risk markers in patients with type 2 diabetes.

Authors:  J Hartweg; A J Farmer; R Perera; R R Holman; H A W Neil
Journal:  Diabetologia       Date:  2007-05-31       Impact factor: 10.122

Review 6.  Dietary Strategies and Novel Pharmaceutical Approaches Targeting Serum ApoA-I Metabolism: A Systematic Overview.

Authors:  Lotte Smolders; Jogchum Plat; Ronald P Mensink
Journal:  J Nutr Metab       Date:  2017-06-12

7.  The effects of n-3 fatty acids on inflammatory cytokines in osteoporotic spinal cord injured patients: A randomized clinical trial.

Authors:  Hadis Sabour; Bagher Larijani; Mohammad Reza Vafa; Mohammad Reza Hadian; Ramin Heshmat; Hamidreza Aghaei Meybodi; Hasan Emami Razavi; Abbas Norouzia Javidan; Farzad Shidfar
Journal:  J Res Med Sci       Date:  2012-04       Impact factor: 1.852

8.  Effects of pure eicosapentaenoic and docosahexaenoic acids on oxidative stress, inflammation and body fat mass in patients with type 2 diabetes.

Authors:  Fatemeh Azizi-Soleiman; Shima Jazayeri; Shahryar Eghtesadi; Asadollah Rajab; Iraj Heidari; Mohammad R Vafa; Mahmood R Gohari
Journal:  Int J Prev Med       Date:  2013-08

9.  Effects of coenzyme q10 supplementation on serum lipoproteins, plasma fibrinogen, and blood pressure in patients with hyperlipidemia and myocardial infarction.

Authors:  Mona Mohseni; Mohamad Reza Vafa; Seyed Javad Hajimiresmail; Mitra Zarrati; Abbas Rahimi Forushani; Vida Bitarafan; Farzad Shidfar
Journal:  Iran Red Crescent Med J       Date:  2014-10-05       Impact factor: 0.611

  9 in total

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