Literature DB >> 12776524

[Determination of the content of saponin in Kochia scoparia fruits from different producing areas].

Yu-feng Xia1, Qiang Wang, Yue Dai, Kai Pei.   

Abstract

OBJECTIVE: To compare the content of momordin Ic and total saponin in K. scoparia fruits from eleven producing areas.
METHOD: HPLC-ELSD and colorimetric method were used to determine the content of momordin Ic and total saponin, respectively. RESULT: The content of momordin Ic in K. scoparia fruits was related to that of total saponin. In the eleven kinds of K. scoparia fruits tested, those produced in Bozhou, Baoding Anguo and Heilongjiang contained more saponins.
CONCLUSION: The content of saponin in K. scoparia fruits from various areas is different, and attention must be paid to the effects of environment on the quality of herbs.

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Year:  2002        PMID: 12776524

Source DB:  PubMed          Journal:  Zhongguo Zhong Yao Za Zhi        ISSN: 1001-5302


  3 in total

1.  Anti-cancer effects of Kochia scoparia fruit in human breast cancer cells.

Authors:  Hye-Yeon Han; Hyungwoo Kim; Yong Hae Son; Guemsan Lee; Sung-Hee Jeong; Mi Heon Ryu
Journal:  Pharmacogn Mag       Date:  2014-08       Impact factor: 1.085

2.  Kochia scoparia seed extract suppresses VEGF-induced angiogenesis via modulating VEGF receptor 2 and PI3K/AKT/mTOR pathways.

Authors:  Hyun-Dong Cho; Jeong-Ho Kim; Jun-Kyu Park; Seong-Min Hong; Du-Hyun Kim; Kwon-Il Seo
Journal:  Pharm Biol       Date:  2019-12       Impact factor: 3.503

Review 3.  Kochiae Fructus, the Fruit of Common Potherb Kochia scoparia (L.) Schrad: A Review on Phytochemistry, Pharmacology, Toxicology, Quality Control, and Pharmacokinetics.

Authors:  Wei Zou; Zhong Tang; Yao Long; Zuoqi Xiao; Bo Ouyang; Menghua Liu
Journal:  Evid Based Complement Alternat Med       Date:  2021-01-31       Impact factor: 2.629

  3 in total

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