Literature DB >> 12765787

Quantitative and qualitative approach of glycan-glycan interactions in marine sponges.

O Popescu1, I Checiu, P Gherghel, Z Simon, G N Misevic.   

Abstract

Cell recognition and adhesion involving many kinds of cell surface molecules operate via homotypic and/or heterotypic protein-protein and protein-carbohydrate binding. Our investigations in marine sponges have provided direct evidence for a novel molecular mechanism of multivalent glycan-glycan binding related to cellular interactions. Biochemical characterization of purified proteoglycans revealed the presence of specific acidic glycans, different from classical glycosaminoglycans. Such acidic glycans of high molecular weight, containing fucose, glucuronic or galacturonic acids, and pyruvate and sulfate groups may represent a new class of primordial proteoglycans, named by us glyconectins. The thermodynamic and kinetic approaches of biological macromolecule interactions do not provide a direct measurement of the intermolecular binding forces that are fundamental for the function of the ligand-receptor association. Using the atomic force microscopy (AFM), we provided the first quantitative evaluation of the binding strength between cell adhesion proteoglycans. Measurement of binding forces intrinsic to cell adhesion glyconectin proteoglycans (AGPs) is necessary to assess their contribution to the maintenance of the anatomical integrity of multicellular organisms. (i) As a model, we selected the cell AGP isolated from the marine sponge Microciona prolifera; it mediates in vivo cell recognition and aggregation via homotypic, species-specific, multivalent, and calcium ion-dependent glycan-glycan interactions. (ii) Under physiological conditions, a large cohesive force theoretically able to hold the weight of approximately 1600 cells was measured. (iii) The C-2 autocomplementarity model for AGP-AGP interactions; and (iv) the requirement of the calcium ionic bridges suggest also that the self-recognition and multivalency of glycan-glycan interactions are essential for cell adhesion. (v) The evolution of glyconectin-like proteoglycan molecules may have been a fundamental prerequisite for the emergence of the first multicellular organisms. Glycan-glycan interactions may thus provide a new paradigm for molecular self-recognition.

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Year:  2003        PMID: 12765787     DOI: 10.1016/s0300-9084(03)00063-4

Source DB:  PubMed          Journal:  Biochimie        ISSN: 0300-9084            Impact factor:   4.079


  7 in total

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Authors:  Eduardo Vilanova; Gustavo R C Santos; Rafael S Aquino; Juan J Valle-Delgado; Dario Anselmetti; Xavier Fernàndez-Busquets; Paulo A S Mourão
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4.  Glycan:glycan interactions: High affinity biomolecular interactions that can mediate binding of pathogenic bacteria to host cells.

Authors:  Christopher J Day; Elizabeth N Tran; Evgeny A Semchenko; Greg Tram; Lauren E Hartley-Tassell; Preston S K Ng; Rebecca M King; Rachel Ulanovsky; Sarah McAtamney; Michael A Apicella; Joe Tiralongo; Renato Morona; Victoria Korolik; Michael P Jennings
Journal:  Proc Natl Acad Sci U S A       Date:  2015-12-16       Impact factor: 11.205

5.  The influence of ABO blood groups on COVID-19 susceptibility and severity: A molecular hypothesis based on carbohydrate-carbohydrate interactions.

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6.  Shear force sensing of epithelial Na+ channel (ENaC) relies on N-glycosylated asparagines in the palm and knuckle domains of αENaC.

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Journal:  Proc Natl Acad Sci U S A       Date:  2019-12-23       Impact factor: 11.205

7.  Carbohydrate-carbohydrate interaction provides adhesion force and specificity for cellular recognition.

Authors:  Iwona Bucior; Simon Scheuring; Andreas Engel; Max M Burger
Journal:  J Cell Biol       Date:  2004-05-17       Impact factor: 10.539

  7 in total

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