Subadra Seshadri1, Vanisha S Nambiar. 1. Department of Foods and Nutrition (A WHO Collaborating Centre for Nutrition Research), Maharaja Sayajirao University of Baroda, Vadodara, India.
Authors: Woo Kyoung Kim; Ji Hae Kim; Da Hee Jeong; Young Hee Chun; Sun Hee Kim; Kang Jin Cho; Moon-Jeong Chang Journal: Nutr Res Pract Date: 2011-08-31 Impact factor: 1.926