Literature DB >> 12714448

Lack of quinine-evoked activity in rat trigeminal subnucleus caudalis.

Christopher T Simons1, Yves Boucher, Mirela Iodi Carstens, E Carstens.   

Abstract

Conflicting reports exist regarding the ability of quinine to activate neurons in the trigeminal system. We used the complementary approaches of single-unit electrophysiology and c-fos immunohistochemistry to investigate whether quinine (100 mM) activates chemonociceptive cells in the brainstem trigeminal subnucleus caudalis (Vc). In electrophysiological experiments, 38 units responded to noxious mechanical, thermal and chemical (200 mM pentanoic acid) stimuli applied to the tongue with an increase in firing rate; none responded to lingual quinine whether the quinine was presented before or after application of pentanoic acid. In the c-fos immunohistochemical experiment, both quinine and water elicited equivalent levels of fos-like immunoreactivity (FLI) in dorsomedial Vc that were significantly lower than the level of FLI evoked by pentanoic acid. These data collectively indicate that quinine does not elicit activity in chemonociceptive Vc neurons.

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Year:  2003        PMID: 12714448     DOI: 10.1093/chemse/28.3.253

Source DB:  PubMed          Journal:  Chem Senses        ISSN: 0379-864X            Impact factor:   3.160


  6 in total

1.  Separate functions for responses to oral temperature in thermo-gustatory and trigeminal neurons.

Authors:  Christian H Lemon; Yi Kang; Jinrong Li
Journal:  Chem Senses       Date:  2016-03-14       Impact factor: 3.160

2.  Salivary proteins alter taste-guided behaviors and taste nerve signaling in rat.

Authors:  Laura E Martin; Larissa V Nikonova; Kristen Kay; Andrew B Paedae; Robert J Contreras; Ann-Marie Torregrossa
Journal:  Physiol Behav       Date:  2017-11-21

3.  TRPV1-Lineage Somatosensory Fibers Communicate with Taste Neurons in the Mouse Parabrachial Nucleus.

Authors:  Jinrong Li; Md Sams Sazzad Ali; Christian H Lemon
Journal:  J Neurosci       Date:  2022-01-13       Impact factor: 6.709

4.  Mouse Parabrachial Neurons Signal a Relationship between Bitter Taste and Nociceptive Stimuli.

Authors:  Jinrong Li; Christian H Lemon
Journal:  J Neurosci       Date:  2019-01-03       Impact factor: 6.167

5.  Bitter-Induced Salivary Proteins Increase Detection Threshold of Quinine, But Not Sucrose.

Authors:  Laura E Martin; Kristen E Kay; Ann-Marie Torregrossa
Journal:  Chem Senses       Date:  2019-07-17       Impact factor: 3.160

6.  Reduced oral ethanol avoidance in mice lacking transient receptor potential channel vanilloid receptor 1.

Authors:  Jarrod M Ellingson; Bryant C Silbaugh; Susan M Brasser
Journal:  Behav Genet       Date:  2008-10-07       Impact factor: 2.805

  6 in total

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