Literature DB >> 12714108

How saturated fats may be a causative factor in multiple sclerosis and other diseases.

R L Swank, J W Goodwin.   

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Year:  2003        PMID: 12714108     DOI: 10.1016/s0899-9007(02)01099-7

Source DB:  PubMed          Journal:  Nutrition        ISSN: 0899-9007            Impact factor:   4.008


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  7 in total

1.  May diet and dietary supplements improve the wellness of multiple sclerosis patients? A molecular approach.

Authors:  Paolo Riccio; Rocco Rossano; Grazia Maria Liuzzi
Journal:  Autoimmune Dis       Date:  2011-02-24

2.  Immune response after experimental allergic encephalomyelitis in rats subjected to calorie restriction.

Authors:  Ana I Esquifino; Pilar Cano; Vanessa Jimenez-Ortega; María P Fernández-Mateos; Daniel P Cardinali
Journal:  J Neuroinflammation       Date:  2007-01-25       Impact factor: 8.322

3.  Dietary interventions for multiple sclerosis-related outcomes.

Authors:  Natalie E Parks; Caitlin S Jackson-Tarlton; Laura Vacchi; Roah Merdad; Bradley C Johnston
Journal:  Cochrane Database Syst Rev       Date:  2020-05-19

Review 4.  Environmental factors in autoimmune diseases and their role in multiple sclerosis.

Authors:  Stefanie Jörg; Diana A Grohme; Melanie Erzler; Marilene Binsfeld; Aiden Haghikia; Dominik N Müller; Ralf A Linker; Markus Kleinewietfeld
Journal:  Cell Mol Life Sci       Date:  2016-08-04       Impact factor: 9.261

Review 5.  Western lifestyle and immunopathology of multiple sclerosis.

Authors:  Olga Matveeva; Jeroen F J Bogie; Jerome J A Hendriks; Ralf A Linker; Aiden Haghikia; Markus Kleinewietfeld
Journal:  Ann N Y Acad Sci       Date:  2018-01-27       Impact factor: 5.691

Review 6.  Review of Two Popular Eating Plans within the Multiple Sclerosis Community: Low Saturated Fat and Modified Paleolithic.

Authors:  Terry L Wahls; Catherine A Chenard; Linda G Snetselaar
Journal:  Nutrients       Date:  2019-02-07       Impact factor: 5.717

7.  The association of diet with quality of life, disability, and relapse rate in an international sample of people with multiple sclerosis.

Authors:  Emily J Hadgkiss; George A Jelinek; Tracey J Weiland; Naresh G Pereira; Claudia H Marck; Dania M van der Meer
Journal:  Nutr Neurosci       Date:  2014-03-17       Impact factor: 4.994

  7 in total

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