Literature DB >> 12702273

Novel insights into the osmotic stress response of yeast.

Willem H Mager1, Marco Siderius.   

Abstract

Response to hyperosmolarity in the baker's yeast Saccharomyces cerevisiae has attracted a great deal of attention of molecular and cellular biologists in recent years, from both the fundamental scientific and applied viewpoint. Indeed the underlying molecular mechanisms form a clear demonstration of the intricate interplay of (environmental) signalling events, regulation of gene expression and control of metabolism that is pivotal to any living cell. In this article we briefly review the cellular response to conditions of hyperosmolarity, with focus on the high-osmolarity glycerol mitogen-activated protein kinase pathway as the major signalling route governing cellular adaptations. Special attention will be paid to the recent finding that in the yeast cell also major structural changes occur in order to ensure maintenance of cell integrity. The intriguing role of glycerol in growth of yeast under (osmotic) stress conditions is highlighted.

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Year:  2002        PMID: 12702273     DOI: 10.1016/S1567-1356(02)00116-2

Source DB:  PubMed          Journal:  FEMS Yeast Res        ISSN: 1567-1356            Impact factor:   2.796


  26 in total

1.  Role of a mitogen-activated protein kinase cascade in ion flux-mediated turgor regulation in fungi.

Authors:  Roger R Lew; Natalia N Levina; Lana Shabala; Marinela I Anderca; Sergey N Shabala
Journal:  Eukaryot Cell       Date:  2006-03

2.  Physiological and transcriptomic analysis of a salt-resistant Saccharomyces cerevisiae mutant obtained by evolutionary engineering.

Authors:  Seyma Hande Tekarslan-Sahin; Ceren Alkim; Tugba Sezgin
Journal:  Bosn J Basic Med Sci       Date:  2018-02-20       Impact factor: 3.363

3.  Protective roles of osmotic stress-resistant Hos3 against oxidative, nitrosative and nutritional stresses in Schizosaccharomyces pombe.

Authors:  Chang-Jin Lim; Hannah Jo; Kyunghoon Kim
Journal:  World J Microbiol Biotechnol       Date:  2014-10-24       Impact factor: 3.312

4.  Osmotic shock augments ethanol stress in Saccharomyces cerevisiae MTCC 2918.

Authors:  Geraldine S M John; Murugesan Gayathiri; Chellan Rose; Asit B Mandal
Journal:  Curr Microbiol       Date:  2011-10-30       Impact factor: 2.188

5.  Isolation by genetic and physiological characteristics of a fuel-ethanol fermentative Saccharomyces cerevisiae strain with potential for genetic manipulation.

Authors:  Eurípedes Alves da Silva Filho; Hélio Fernandes de Melo; Daiane Felberg Antunes; Scheila Karina Brito dos Santos; Alecsandra do Monte Resende; Diogo Ardaillon Simões; Marcos Antonio de Morais
Journal:  J Ind Microbiol Biotechnol       Date:  2005-10-15       Impact factor: 3.346

6.  The 'scavenger' m7GpppX pyrophosphatase activity of Dcs1 modulates nutrient-induced responses in yeast.

Authors:  Naglis Malys; Kathleen Carroll; Jaleel Miyan; David Tollervey; John E G McCarthy
Journal:  Nucleic Acids Res       Date:  2004-07-07       Impact factor: 16.971

7.  Treatment of patients with keratoconjunctivitis sicca with Optive: results of a multicenter, open-label observational study in Germany.

Authors:  Thomas Kaercher; Patricia Buchholz; Friedemann Kimmich
Journal:  Clin Ophthalmol       Date:  2009-06-02

8.  The response to unfolded protein is involved in osmotolerance of Pichia pastoris.

Authors:  Martin Dragosits; Johannes Stadlmann; Alexandra Graf; Brigitte Gasser; Michael Maurer; Michael Sauer; David P Kreil; Friedrich Altmann; Diethard Mattanovich
Journal:  BMC Genomics       Date:  2010-03-26       Impact factor: 3.969

9.  Morphological response of the halophilic fungal genus Wallemia to high salinity.

Authors:  Marjetka Kralj Kuncic; Tina Kogej; Damjana Drobne; Nina Gunde-Cimerman
Journal:  Appl Environ Microbiol       Date:  2009-11-06       Impact factor: 4.792

10.  Adaptation of extremely halotolerant black yeast Hortaea werneckii to increased osmolarity: a molecular perspective at a glance.

Authors:  A Plemenitas; T Vaupotic; M Lenassi; T Kogej; N Gunde-Cimerman
Journal:  Stud Mycol       Date:  2008       Impact factor: 16.097

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