Literature DB >> 12701631

Validity of the self-administered food frequency questionnaire used in the 5-year follow-up survey of the JPHC Study Cohort I: comparison with dietary records for main nutrients.

Shoichiro Tsugane1, Minatsu Kobayashi, Satoshi Sasaki.   

Abstract

We examined the validity of energy and 16 nutrient intake measurements from a self-administered food frequency questionnaire (FFQ) used in the 5-year follow-up survey of the JPHC study using 28- or 14-day dietary records (DR) as the gold standard. The median (range) correlation coefficients between 16 nutrients measured by FFQ and DR were 0.52 (0.31-0.81) for men and 0.41 (0.22-0.56) for women. The median (range) for energy-adjusted correlation coefficients was 0.40 (0.22-0.82) for men and 0.39 (0.15-0.48) for women. With further adjustment for area, it was 0.41 and 0.35, respectively. The mean percentage of classification into the same categories between the two methods was 33% in men and 30% in women. Only 2% of subjects were classified into the extreme opposite categories. In conclusion, the results suggest that the FFQ can be used in the JPHC Study Cohort I to rank individuals according to the intakes for most of the nutrients examined.

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Year:  2003        PMID: 12701631     DOI: 10.2188/jea.13.1sup_51

Source DB:  PubMed          Journal:  J Epidemiol        ISSN: 0917-5040            Impact factor:   3.211


  28 in total

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2.  Association of Animal and Plant Protein Intake With All-Cause and Cause-Specific Mortality.

Authors:  Sanjeev Budhathoki; Norie Sawada; Motoki Iwasaki; Taiki Yamaji; Atsushi Goto; Ayaka Kotemori; Junko Ishihara; Ribeka Takachi; Hadrien Charvat; Tetsuya Mizoue; Hiroyasu Iso; Shoichiro Tsugane
Journal:  JAMA Intern Med       Date:  2019-08-26       Impact factor: 21.873

3.  Association of Animal and Plant Protein Intake With All-Cause and Cause-Specific Mortality in a Japanese Cohort.

Authors:  Sanjeev Budhathoki; Norie Sawada; Motoki Iwasaki; Taiki Yamaji; Atsushi Goto; Ayaka Kotemori; Junko Ishihara; Ribeka Takachi; Hadrien Charvat; Tetsuya Mizoue; Hiroyasu Iso; Shoichiro Tsugane
Journal:  JAMA Intern Med       Date:  2019-11-01       Impact factor: 21.873

4.  Relationship between environmental exposure to cadmium and bone metabolism in a non-polluted area of Japan.

Authors:  Mitsuru Osada; Takashi Izuno; Minatsu Kobayashi; Minoru Sugita
Journal:  Environ Health Prev Med       Date:  2011-01-21       Impact factor: 3.674

5.  Changes in Dietary Intake in Pregnant Women from Periconception to Pregnancy in the Japan Environment and Children's Study: A Nationwide Japanese Birth Cohort Study.

Authors:  Kazue Ishitsuka; Satoshi Sasaki; Kiwako Yamamoto-Hanada; Hidetoshi Mezawa; Mizuho Konishi; Yukihiro Ohya
Journal:  Matern Child Health J       Date:  2020-03

6.  Fish consumption and cardiovascular response during mental stress.

Authors:  Kenta Matsumura; Takehiro Yamakoshi; Hiroko Noguchi; Peter Rolfe; Yutaka Matsuoka
Journal:  BMC Res Notes       Date:  2012-06-13

7.  Development and evaluation of a food frequency questionnaire for Vietnamese female immigrants in Korea: the Korean Genome and Epidemiology Study (KoGES).

Authors:  Sun Hye Kim; Ha Ney Choi; Ji-Yun Hwang; Namsoo Chang; Wha Young Kim; Hye Won Chung; Yoon Jung Yang
Journal:  Nutr Res Pract       Date:  2011-06-21       Impact factor: 1.926

8.  Use of vitamin supplements and risk of total cancer and cardiovascular disease among the Japanese general population: a population-based survey.

Authors:  Azusa Hara; Shizuka Sasazuki; Manami Inoue; Taichi Shimazu; Motoki Iwasaki; Norie Sawada; Taiki Yamaji; Junko Ishihara; Hiroyasu Iso; Shoichiro Tsugane
Journal:  BMC Public Health       Date:  2011-07-08       Impact factor: 3.295

9.  Dietary isoflavone and the risk of colorectal adenoma: a case-control study in Japan.

Authors:  M Akhter; M Iwasaki; T Yamaji; S Sasazuki; S Tsugane
Journal:  Br J Cancer       Date:  2009-05-05       Impact factor: 7.640

10.  Prognosis of breast cancer is associated with one-carbon metabolism related nutrients among Korean women.

Authors:  Yunhee Lee; Sang-Ah Lee; Ji-Yeob Choi; Minkyo Song; Hyuna Sung; Sujee Jeon; Sue K Park; Keun-Young Yoo; Dong-Young Noh; Sei-Hyun Ahn; Daehee Kang
Journal:  Nutr J       Date:  2012-08-28       Impact factor: 3.271

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