Literature DB >> 12696939

Novel broccoli 1-aminocyclopropane-1-carboxylate oxidase gene (Bo-ACO3) associated with the late stage of postharvest floret senescence.

Chih-Yuan Yang1, Fang Hua Chu, Yuh Tai Wang, Yu-Ting Chen, Shang Fa Yang, Jei-Fu Shaw.   

Abstract

A novel 1-aminocyclopropane-1-carboxylate (ACC) oxidase gene (Bo-ACO3) was first isolated from senescing broccoli florets by subtractive hybridization. The cDNA clone comprised a 963 bp open reading frame encoding a protein of 321 amino acids. The predicted molecular mass and pI were 36 kDa and 5.42, respectively. Bo-ACO3 shares 68% identity in the coding region with Bo-ACO1 (ACC Ox1) and Bo-ACO2 (ACC Ox2) and is quite divergent from the 3' untranslated regions. Bo-ACO3 transcript was accumulated to high levels only at the late stage of senescence after harvest. Southern blot hybridization using full-length cDNA as a probe suggested that the Bo-ACO3 gene is a single-copy gene in the broccoli genome. The deduced 321 amino acid sequence of Bo-ACO3 shares 70% identity with either Bo-ACO1 or Bo-ACO2. The BO-ACO3 gene was expressed in Escherichia coli as a 38 kDa active ACO enzyme. It was concluded that Bo-ACO3 is a senescence-associated gene involved in the late-phase senescence of postharvest broccoli.

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Year:  2003        PMID: 12696939     DOI: 10.1021/jf034007m

Source DB:  PubMed          Journal:  J Agric Food Chem        ISSN: 0021-8561            Impact factor:   5.279


  3 in total

1.  Expression of 1-aminocyclopropane-1-carboxylate (ACC) oxidase genes during the development of vegetative tissues in white clover (Trifolium repens L.) is regulated by ontological cues.

Authors:  Balance C-M Chen; Michael T McManus
Journal:  Plant Mol Biol       Date:  2006-02       Impact factor: 4.076

2.  Exogenously induced expression of ethylene biosynthesis, ethylene perception, phospholipase D, and Rboh-oxidase genes in broccoli seedlings.

Authors:  Małgorzata Jakubowicz; Hanna Gałgańska; Witold Nowak; Jan Sadowski
Journal:  J Exp Bot       Date:  2010-06-25       Impact factor: 6.992

3.  Physiological and iTRAQ-based proteomic analyses reveal the function of exogenous γ-aminobutyric acid (GABA) in improving tea plant (Camellia sinensis L.) tolerance at cold temperature.

Authors:  Xujun Zhu; Jieren Liao; Xingli Xia; Fei Xiong; Yue Li; Jiazhi Shen; Bo Wen; Yuanchun Ma; Yuhua Wang; Wanping Fang
Journal:  BMC Plant Biol       Date:  2019-01-30       Impact factor: 4.215

  3 in total

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