Literature DB >> 1268364

Mercury content in several species of marine fish.

F Cugurra, G Maura.   

Abstract

Entities:  

Mesh：

Substances：

Year:  1976        PMID： 1268364     DOI： 10.1007/BF01685706

Source DB:  PubMed          Journal:  Bull Environ Contam Toxicol        ISSN： 0007-4861            Impact factor:   2.151


× No keyword cloud information.
  12 in total

1.  Minamata disease. The outbreak of a neurologic disorder in Minamata, Japan, and its relationship to the ingestion of seafood contaminated by mercuric compounds.

Authors:  L T KURLAND; S N FARO; H SIEDLER
Journal:  World Neurol       Date:  1960-11

2.  Investigations on the toxicity of some organic mercury compounds which are used as seed disinfectants.

Authors:  A SWENSSON
Journal:  Acta Med Scand       Date:  1952-08-05

3.  Mercury in Canadian seals.

Authors:  H C Freeman; D A Horne
Journal:  Bull Environ Contam Toxicol       Date:  1973-09       Impact factor: 2.151

4.  Total and organic mercury in marine fish.

Authors:  J B Rivers; J E Pearson; C D Shultz
Journal:  Bull Environ Contam Toxicol       Date:  1972-11       Impact factor: 2.151

5.  Total mercury-monomethylmercury content of several species of fish.

Authors:  L R Kamps; R Carr; H Miller
Journal:  Bull Environ Contam Toxicol       Date:  1972-11       Impact factor: 2.151

6.  Determination of methylmercury compounds in foodstuffs. II. Determination of methylmercury in fish, egg, meat, and liver.

Authors:  G Westöö
Journal:  Acta Chem Scand       Date:  1967

7.  Identification and determination of methylmercury compounds in fish using combination gas chromatograph-mass spectrometer.

Authors:  G Westöö; B Johansson; R Ryhage
Journal:  Acta Chem Scand       Date:  1970

8.  Metabolism of methyl mercury (203Hg) compounds in man.

Authors:  B Aberg; L Ekman; R Falk; U Greitz; G Persson; J O Snihs
Journal:  Arch Environ Health       Date:  1969-10

9.  Determination of methylmercury compounds in foodstuffs. I. Methylmercury compounds in fish, identification and determination.

Authors:  G Westöö
Journal:  Acta Chem Scand       Date:  1966

10.  Organic mercury identified as the cause of poisoning in humans and hogs.

Authors:  A Curley; V A Sedlak; E D Girling; R E Hawk; W F Barthel; P E Pierce; W H Likosky
Journal:  Science       Date:  1971-04-02       Impact factor: 47.728
View more
  2 in total

1.  Further studies on the mercury contents in some species of marine fish and mulluscs.

Authors:  A Caviglia; F Cugurra
Journal:  Bull Environ Contam Toxicol       Date:  1978-05       Impact factor: 2.151

2.  Determination of cadmium, lead and mercury residual levels in meat of canned light tuna (Katsuwonus pelamis and Thunnus albacares) and fresh little tunny (Euthynnus alletteratus) in Libya.

Authors:  S K Abolghait; A M Garbaj
Journal:  Open Vet J       Date:  2015-09-23
  2 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.