Literature DB >> 12670055

Food, micronutrients, and psychiatry.

David F Horrobin.   

Abstract

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Year:  2002        PMID: 12670055     DOI: 10.1017/s1041610202008530

Source DB:  PubMed          Journal:  Int Psychogeriatr        ISSN: 1041-6102            Impact factor:   3.878


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  7 in total

1.  Assessment of Nutritional and Depression Status in Free-Living El-derly in Tabriz, Northwest Iran.

Authors:  Laleh Payahoo; Yaser Khaje-Bishak; Bahram Pourghassem Gargari; Mohammad-Bagher Kabir-Alavi; Mohammad Asgharijafarabadi
Journal:  Health Promot Perspect       Date:  2013-12-31

2.  Omega-3 fatty acids upregulate adult neurogenesis.

Authors:  Barbara S Beltz; Michael F Tlusty; Jeanne L Benton; David C Sandeman
Journal:  Neurosci Lett       Date:  2007-01-07       Impact factor: 3.046

3.  Depressive symptoms and risk for malnutrition among hospitalized elderly people.

Authors:  L German; I Feldblum; N Bilenko; H Castel; I Harman-Boehm; D R Shahar
Journal:  J Nutr Health Aging       Date:  2008-05       Impact factor: 4.075

4.  Omega-3 fatty acids and major depression: a primer for the mental health professional.

Authors:  Alan C Logan
Journal:  Lipids Health Dis       Date:  2004-11-09       Impact factor: 3.876

Review 5.  Dysbiotic drift: mental health, environmental grey space, and microbiota.

Authors:  Alan C Logan
Journal:  J Physiol Anthropol       Date:  2015-05-07       Impact factor: 2.867

6.  Vitamin B12 status in patients of Turkish and Dutch descent with depression: a comparative cross-sectional study.

Authors:  Yener Güzelcan; Peter van Loon
Journal:  Ann Gen Psychiatry       Date:  2009-08-13       Impact factor: 3.455

7.  Effect of Talbinah food consumption on depressive symptoms among elderly individuals in long term care facilities, randomized clinical trial.

Authors:  Manal M Badrasawi; Suzana Shahar; Zahara Abd Manaf; Hasnah Haron
Journal:  Clin Interv Aging       Date:  2013-03-06       Impact factor: 4.458

  7 in total

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