Literature DB >> 12665136

Tremorgenic neuromycotoxicosis in 2 dogs ascribed to the ingestion of penitrem A and possibly roquefortine in rice contaminated with Penicillium crustosum.

T W Naudé1, O M O'Brien, T Rundberget, A D G McGregor, C Roux, A Flåøyen.   

Abstract

Two dogs developed alarming tremorgenic nervous stimulation shortly after ingesting discarded rice that had been forgotten in a refrigerator for an undetermined period and that was covered with a grey-green mould. Both dogs exhibited vomition followed by slight salivation, tremors and ataxia and 1 showed such severe agitation and seizures that it necessitated anaesthesia with thiopentone followed, on recovery, by xylazine. The other dog was only sedated with xylazine. They made an uneventful recovery. The rice vomitus yielded a pure culture of Penicillium crustosum. On chemical analysis it was negative for organochlorine, organophosphor and carbamate insecticides, as well as for strychnine, but contained 2.6 microg/g of the mycotoxins penitrem A as well as 34 microg/g of roquefortine as determined by LC-MS and confirmed by MS-MS. This is the 1st South African case of naturally occurring penitrem A toxicosis and also the 1st case where quantification of the levels of mycotoxins in dog vomitus is reported. The tremorgenicity of roquefortine and its contribution towards this syndrome, is questioned.

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Year:  2002        PMID: 12665136     DOI: 10.4102/jsava.v73i4.589

Source DB:  PubMed          Journal:  J S Afr Vet Assoc        ISSN: 1019-9128            Impact factor:   1.474


  6 in total

1.  Penitrem and thomitrem formation by Penicillium crustosum.

Authors:  Thomas Rundberget; Ida Skaar; Oloff O'Brien; Arne Flåøyen
Journal:  Mycopathologia       Date:  2004-04       Impact factor: 2.574

Review 2.  Mycotoxins Biocontrol Methods for Healthier Crops and Stored Products.

Authors:  Kristina Habschied; Vinko Krstanović; Zvonimir Zdunić; Jurislav Babić; Krešimir Mastanjević; Gabriella Kanižai Šarić
Journal:  J Fungi (Basel)       Date:  2021-04-29

3.  A comparison of mycotoxin contamination of premium and grocery brands of pelleted cat food in South Africa.

Authors:  Sanil D Singh; Sooraj Baijnath; Anil A Chuturgoon
Journal:  J S Afr Vet Assoc       Date:  2017-11-22       Impact factor: 1.474

4.  Influence of Environmental Factors on the Production of Penitrems A-F by Penicillium crustosum.

Authors:  Svetlana A Kalinina; Annika Jagels; Benedikt Cramer; Rolf Geisen; Hans-Ulrich Humpf
Journal:  Toxins (Basel)       Date:  2017-07-01       Impact factor: 4.546

5.  Microbiological quality of mink feed raw materials and feed production area.

Authors:  Ulrike Lyhs; Henrik Frandsen; Birgitte Andersen; Bettina Nonnemann; Charlotte Hjulsager; Karl Pedersen; Mariann Chriél
Journal:  Acta Vet Scand       Date:  2019-11-21       Impact factor: 1.695

6.  In Vitro Toxicokinetics and Phase I Biotransformation of the Mycotoxin Penitrem A in Dogs.

Authors:  Silvio Uhlig; Lada Ivanova; Pauline Voorspoels; Christiane Kruse Fæste
Journal:  Toxins (Basel)       Date:  2020-05-04       Impact factor: 4.546

  6 in total

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