Literature DB >> 12655623

Neuroticism and low self-esteem as risk factors for incident eating disorders in a prospective cohort study.

Salvador Cervera1, Francisca Lahortiga, Miguel Angel Martínez-González, Pilar Gual, Jokin de Irala-Estévez, Yolanda Alonso.   

Abstract

OBJECTIVE: To assess the role of neuroticism and low self-esteem as risk factors for eating disorders (ED).
METHOD: A representative sample of girls 12-21 years old from Navarre, Spain. Girls free from any ED in 1997 were followed up for 18 months and reevaluated using DSM-IV criteria. Multivariable logistic models were used to examine associations between neuroticism (Eysenck Inventory) or low self-esteem (36-item scale) and incident ED.
RESULTS: Higher levels of neurotic personality increased the risk of ED (adjusted odds ratio [OR] for the highest quartile, 3.3; 95% Cl; 1.6-4.8). High levels of self-esteem were protective (OR, 0.32; 95% CI, 0.16-0.66). Neuroticism was a more powerful predictor than low self-esteem. DISCUSSION: Our results provide prospective evidence supporting the role of neuroticism and low self-esteem as major determinants of ED. Copyright 2003 by Wiley Periodicals, Inc.

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Mesh:

Year:  2003        PMID: 12655623     DOI: 10.1002/eat.10147

Source DB:  PubMed          Journal:  Int J Eat Disord        ISSN: 0276-3478            Impact factor:   4.861


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