Literature DB >> 12624753

Production of cysteine for bacterial and plant biotechnology: application of cysteine feedback-insensitive isoforms of serine acetyltransferase.

M Wirtz1, R Hell.   

Abstract

The first step of cysteine biosynthesis in bacteria and plants consists in the formation of O-acetylserine catalyzed by serine acetyltransferase (SAT). SAT is highly sensitive to feedback inhibition by cysteine as part of the regulatory circuit of cysteine biosynthesis und thus hampers over-expression and fermentation of cysteine in biotechnological production processes. Since plants contain multiple SAT isoforms with different cysteine feedback sensitivity, this resource was exploited to demonstrate the suitability of plant SATs for the production of cysteine in both bacteria and plants. Three new cDNAs encoding SATs were isolated from Nicotiana tabacum. The catalytic activity of SAT4 was insensitive up to 0.6 mM cysteine. Expression of SAT4 in a newly constructed Escherichia coli host strain without endogenous SAT activity yielded a significant accumulation of cysteine in the culture medium compared to expression of cysteine sensitive SATs in the same strain. The application of a similarly insensitive SAT isoform from A. thaliana demonstrated the suitability of this approach to increase cysteine levels in transgenic tobacco plants.

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Year:  2003        PMID: 12624753     DOI: 10.1007/s00726-002-0313-9

Source DB:  PubMed          Journal:  Amino Acids        ISSN: 0939-4451            Impact factor:   3.520


  32 in total

Review 1.  Sulfur assimilatory metabolism. The long and smelling road.

Authors:  Kazuki Saito
Journal:  Plant Physiol       Date:  2004-09       Impact factor: 8.340

2.  Binding of cysteine synthase to the STAS domain of sulfate transporter and its regulatory consequences.

Authors:  Nakako Shibagaki; Arthur R Grossman
Journal:  J Biol Chem       Date:  2010-06-07       Impact factor: 5.157

3.  Expression profiling of metabolic genes in response to methyl jasmonate reveals regulation of genes of primary and secondary sulfur-related pathways in Arabidopsis thaliana.

Authors:  Ricarda Jost; Lothar Altschmied; Elke Bloem; Jochen Bogs; Jonathan Gershenzon; Urs Hähnel; Robert Hänsch; Tanja Hartmann; Stanislav Kopriva; Cordula Kruse; Ralf R Mendel; Jutta Papenbrock; Michael Reichelt; Heinz Rennenberg; Ewald Schnug; Ahlert Schmidt; Susanne Textor; Jim Tokuhisa; Andreas Wachter; Markus Wirtz; Thomas Rausch; Rüdiger Hell
Journal:  Photosynth Res       Date:  2005-11-15       Impact factor: 3.573

Review 4.  The role of 5'-adenylylsulfate reductase in controlling sulfate reduction in plants.

Authors:  Melinda N Martin; Mitchell C Tarczynski; Bo Shen; Thomas Leustek
Journal:  Photosynth Res       Date:  2005-11-15       Impact factor: 3.573

5.  Sulfur assimilation and the role of sulfur in plant metabolism: a survey.

Authors:  Michel Droux
Journal:  Photosynth Res       Date:  2004       Impact factor: 3.573

Review 6.  Selenium uptake, translocation, assimilation and metabolic fate in plants.

Authors:  T G Sors; D R Ellis; D E Salt
Journal:  Photosynth Res       Date:  2005-11-15       Impact factor: 3.573

Review 7.  Synthesis of the sulfur amino acids: cysteine and methionine.

Authors:  Markus Wirtz; Michel Droux
Journal:  Photosynth Res       Date:  2005-11-12       Impact factor: 3.573

8.  Impact of reduced O-acetylserine(thiol)lyase isoform contents on potato plant metabolism.

Authors:  Anja Riemenschneider; Kerstin Riedel; Rainer Hoefgen; Jutta Papenbrock; Holger Hesse
Journal:  Plant Physiol       Date:  2005-02-22       Impact factor: 8.340

9.  Characterization and expression analysis of a serine acetyltransferase gene family involved in a key step of the sulfur assimilation pathway in Arabidopsis.

Authors:  Cintia Goulart Kawashima; Oliver Berkowitz; Ruediger Hell; Masaaki Noji; Kazuki Saito
Journal:  Plant Physiol       Date:  2004-12-03       Impact factor: 8.340

10.  Overexpression of serine acetlytransferase produced large increases in O-acetylserine and free cysteine in developing seeds of a grain legume.

Authors:  Linda Tabe; Markus Wirtz; Lisa Molvig; Michel Droux; Ruediger Hell
Journal:  J Exp Bot       Date:  2009-11-25       Impact factor: 6.992

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