Literature DB >> 12622462

Effects of aqueous extracts of Halimeda incrassata (Ellis) Lamouroux and Bryothamnion triquetrum (S.G.Gmelim) Howe on hydrogen peroxide and methyl mercury-induced oxidative stress in GT1-7 mouse hypothalamic immortalized cells.

A Fallarero1, J J Loikkanen, P T Männistö, O Castañeda, A Vidal.   

Abstract

The current investigation focuses attention on the neuroprotective and antioxidant properties of aqueous extracts from Halimeda incrassata (Hi) and Bryothamniom triquetrum (Bt) in the mouse immortalized hypothalamic GT1-7 cell line. Under basal oxidative conditions, Hi extract reduces intracellular reactive oxygen species production, as assessed by 2',7'-dichlorofluorescein fluorescence, while Bt extract does not contribute to basal ROS generation. Both extracts, at concentrations higher than 0.20 mg/ml, exert protection against hydrogen peroxide-mediated cell death, although only Hi extract can additionally prevent hydrogen peroxide-induced ROS production. The two seaweed aqueous extracts, at concentrations higher than 0.05 mg/ml, also display protection against neuronal death induced by methyl mercury chloride, as well as against methyl mercury chloride-mediated ROS generation. None of the extracts increase GSH intracellular pools, in basal conditions, after depleting its levels with either hydrogen peroxide or methyl mercury chloride. Some comments on the probable targets of the neuroprotection exerted by these two extracts are included in this paper.

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Year:  2003        PMID: 12622462     DOI: 10.1078/094471103321648647

Source DB:  PubMed          Journal:  Phytomedicine        ISSN: 0944-7113            Impact factor:   5.340


  6 in total

1.  The Edible Marine Alga Gracilariopsis chorda Alleviates Hypoxia/Reoxygenation-Induced Oxidative Stress in Cultured Hippocampal Neurons.

Authors:  Md Mohibbullah; Md Abdul Hannan; Ji-Young Choi; Mohammad Maqueshudul Haque Bhuiyan; Yong-Ki Hong; Jae-Suk Choi; In Soon Choi; Il Soo Moon
Journal:  J Med Food       Date:  2015-06-24       Impact factor: 2.786

Review 2.  Neuroprotective effects of marine algae.

Authors:  Ratih Pangestuti; Se-Kwon Kim
Journal:  Mar Drugs       Date:  2011-05-10       Impact factor: 6.085

3.  In vivo and in vitro antioxidant activity and hepatoprotective properties of polyphenols from Halimeda opuntia (Linnaeus) Lamouroux.

Authors:  Ana Mara de Oliveira e Silva; Alexis Vidal-Novoa; Ana Elsa Batista-González; José Ricardo Pinto; Dalva Assunção Portari Mancini; Wilman Reina-Urquijo; Jorge Mancini-Filho
Journal:  Redox Rep       Date:  2012       Impact factor: 4.412

Review 4.  The Seaweed Diet in Prevention and Treatment of the Neurodegenerative Diseases.

Authors:  Leonel Pereira; Ana Valado
Journal:  Mar Drugs       Date:  2021-02-26       Impact factor: 5.118

5.  Antinociceptive and anti-inflammatory activities of crude methanolic extract of red alga Bryothamnion triquetrum.

Authors:  Luiz Henrique Agra Cavalcante-Silva; Carolina Barbosa Brito da Matta; Morgana Vital De Araújo; José Maria Barbosa-Filho; Daysianne Pereira de Lira; Bárbara Viviana De Oliveira Santos; George Emmanuel C De Miranda; Magna Suzana Alexandre-Moreira
Journal:  Mar Drugs       Date:  2012-09-17       Impact factor: 6.085

Review 6.  Marine Algae-Derived Bioactive Compounds: A New Wave of Nanodrugs?

Authors:  Farid Menaa; Udari Wijesinghe; Gobika Thiripuranathar; Norah A Althobaiti; Aishah E Albalawi; Barkat Ali Khan; Bouzid Menaa
Journal:  Mar Drugs       Date:  2021-08-26       Impact factor: 5.118

  6 in total

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