Literature DB >> 12622459

The effects of Coptidis Rhizoma extract on a hypercholesterolemic animal model.

T Yokozawa1, A Ishida, E J Cho, T Nakagawa.   

Abstract

The serum cholesterol (total, free, esterified, low density lipoprotein (LDL) and oxidized LDL) levels of rats fed a diet containing, by weight, 1% cholesterol and 0.5% cholic acid increased, as compared with those of rats fed a normal diet. The levels, especially of total cholesterol, LDL and oxidized LDL, were reduced significantly in a dose-dependent manner, in rats given Coptidis Rhizoma extract orally at doses of 50 and 100 mg/kg body wt./day for 30 days. These results indicate that Coptidis Rhizoma extract is effective in reducing the pathological damage caused by hypercholesterolemia, through lowering of serum cholesterol levels. In addition, Coptidis Rhizoma extract reduced the level of liver cholesterol, but it did not reduce that of fecal cholesterol, suggesting that the cholesterol level-lowering effect resulted from the reduction of cholesterol synthesis, not the enhancement of its excretion. Furthermore, the serum thiobarbituric acid-reactive substance level decreased after oral administration of Coptidis Rhizoma extract, indicating that Coptidis Rhizoma could prevent hypercholesterolemic disease through reducing lipid peroxidation. This study demonstrates that Coptidis Rhizoma may be a useful therapy for hypercholesterolemia through reducing oxidative stress and cholesterol levels.

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Year:  2003        PMID: 12622459     DOI: 10.1078/094471103321648610

Source DB:  PubMed          Journal:  Phytomedicine        ISSN: 0944-7113            Impact factor:   5.340


  20 in total

1.  Hypocholesterolemic activity from the leaf extracts of Cnidoscolus chayamansa.

Authors:  Lylia Miranda-Velasquez; Azucena Oranday-Cardenas; Hector Lozano-Garza; Catalina Rivas-Morales; German Chamorro-Cevallos; Delia Elva Cruz-Vega
Journal:  Plant Foods Hum Nutr       Date:  2010-12       Impact factor: 3.921

2.  Effects of traditional Chinese herbal medicine San-Huang-Xie-Xin-Tang on gastrointestinal motility in mice.

Authors:  Min Woo Hwang; Tae Seok Ahn; Noo Ri Hong; Han-Sol Jeong; Myeong Ho Jung; Ki-Tae Ha; Byung Joo Kim
Journal:  World J Gastroenterol       Date:  2015-01-28       Impact factor: 5.742

3.  Hypolipidemic activity of Symplocos cochinchinensis S. Moore leaves in hyperlipidemic rats.

Authors:  Christudas Sunil; Savarimuthu Ignacimuthu; Chidambaram Kumarappan
Journal:  J Nat Med       Date:  2011-06-18       Impact factor: 2.343

Review 4.  Traditional Chinese medicine for lipid metabolism disorders.

Authors:  Yiping Li; Xiaolong Wang; Zhijie Shen
Journal:  Am J Transl Res       Date:  2017-05-15       Impact factor: 4.060

5.  Antihypercholesterolemic and antioxidant effect of sterol rich methanol extract of stem of Musa sapientum (banana) in cholesterol fed wistar rats.

Authors:  Piyush Dikshit; Mool Kumar Tyagi; Kirtikar Shukla; Jasvindar K Gambhir; Rimi Shukla
Journal:  J Food Sci Technol       Date:  2015-11-12       Impact factor: 2.701

6.  Effects of berberine and cinnamic acid on palmitic acid-induced intracellular triglyceride accumulation in NIT-1 pancreatic β cells.

Authors:  Li Zhao; Shu-Jun Jiang; Fu-Er Lu; Li-Jun Xu; Xin Zou; Kai-Fu Wang; Hui Dong
Journal:  Chin J Integr Med       Date:  2014-12-09       Impact factor: 1.978

7.  Hypolipidemic and antioxidant effects of dandelion (Taraxacum officinale) root and leaf on cholesterol-fed rabbits.

Authors:  Ung-Kyu Choi; Ok-Hwan Lee; Joo Hyuk Yim; Chang-Won Cho; Young Kyung Rhee; Seong-Il Lim; Young-Chan Kim
Journal:  Int J Mol Sci       Date:  2010-01-06       Impact factor: 6.208

8.  Antioxidant and anti-inflammatory effects of flavocoxid in high-cholesterol-fed rabbits.

Authors:  Ahmed R El-Sheakh; Hamdy A Ghoneim; Ghada M Suddek; El-Sayed M Ammar
Journal:  Naunyn Schmiedebergs Arch Pharmacol       Date:  2015-09-04       Impact factor: 3.000

9.  Suppression of diet-induced hypercholesterolemia by turtle jelly, a traditional chinese functional food, in rats.

Authors:  Jian-Hong Wu; Qing-Hua Wang; Fan Li; Yuan-Lan Shu; Chi-On Chan; Daniel Kam-Wah Mok; Shun-Wan Chan
Journal:  Evid Based Complement Alternat Med       Date:  2012-10-31       Impact factor: 2.629

10.  Antihyperlipidemic and antioxidant effects of the mixture of ginseng radix and crataegi fructus: experimental study and preliminary clinical results.

Authors:  Chang-Nam Ko; Seong-Uk Park; Gyu-Tae Chang; Woo-Sang Jung; Sang-Kwan Moon; Jung-Mi Park; Ki-Ho Cho
Journal:  J Ginseng Res       Date:  2011-06       Impact factor: 6.060

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