Literature DB >> 12618575

Independent and combined effects of amino acids and glucose after resistance exercise.

Sharon L Miller1, Kevin D Tipton, David L Chinkes, Steven E Wolf, Robert R Wolfe.   

Abstract

PURPOSE: This study was designed to assess the independent and combined effects of a dose of amino acids (approximately 6 g) and/or carbohydrate (approximately 35 g) consumed at 1 and 2 h after resistance exercise on muscle protein metabolism.
METHODS: Following initiation of a primed constant infusion of H -phenylalanine and N-urea, volunteers performed leg resistance exercise and then ingested one of three drinks (amino acids (AA), carbohydrate (CHO), or AA and CHO (MIX)) at 1- and 2-h postexercise.(5)
RESULTS: Total net uptake of phenylalanine across the leg over 3 h was greatest in response to MIX and least in CHO. The individual values for CHO, MIX, and AA were 53 +/- 6, 114 +/- 38, and 71 +/- 13 mg x leg x 3h. Stimulation of net uptake in MIX was due to increased muscle protein synthesis.
CONCLUSIONS: These findings indicate that the combined effect on net muscle protein synthesis of carbohydrate and amino acids given together after resistance exercise is roughly equivalent to the sum of the independent effects of either given alone. The individual effects of carbohydrate and amino acids are likely dependent on the amount of each that is ingested. Further, prior intake of amino acids and carbohydrate does not diminish the metabolic response to a second comparable dose ingested 1h later.

Entities:  

Keywords:  Non-programmatic

Mesh:

Substances:

Year:  2003        PMID: 12618575     DOI: 10.1249/01.MSS.0000053910.63105.45

Source DB:  PubMed          Journal:  Med Sci Sports Exerc        ISSN: 0195-9131            Impact factor:   5.411


  48 in total

Review 1.  Macronutrient considerations for the sport of bodybuilding.

Authors:  Charles P Lambert; Laura L Frank; William J Evans
Journal:  Sports Med       Date:  2004       Impact factor: 11.136

2.  Effect of volume of milk consumed on the attenuation of exercise-induced muscle damage.

Authors:  Emma Cockburn; Paula Robson-Ansley; Philip R Hayes; Emma Stevenson
Journal:  Eur J Appl Physiol       Date:  2012-01-07       Impact factor: 3.078

3.  Energy balance changes the anabolic effect of postexercise feeding in older individuals.

Authors:  Brian D Minor; Daniel E Heusinger; Edward L Melanson; Karyn L Hamilton; Benjamin F Miller
Journal:  J Gerontol A Biol Sci Med Sci       Date:  2012-03-28       Impact factor: 6.053

4.  Differential effects of insulin and dietary amino acids on muscle protein synthesis in adult and old rats.

Authors:  Magali Prod'homme; Michèle Balage; Elisabeth Debras; Marie-Chantal Farges; Scott Kimball; Leonard Jefferson; Jean Grizard
Journal:  J Physiol       Date:  2004-10-28       Impact factor: 5.182

Review 5.  Nutritional interventions to promote post-exercise muscle protein synthesis.

Authors:  René Koopman; Wim H M Saris; Anton J M Wagenmakers; Luc J C van Loon
Journal:  Sports Med       Date:  2007       Impact factor: 11.136

6.  Essential amino acid and carbohydrate ingestion before resistance exercise does not enhance postexercise muscle protein synthesis.

Authors:  Satoshi Fujita; Hans C Dreyer; Micah J Drummond; Erin L Glynn; Elena Volpi; Blake B Rasmussen
Journal:  J Appl Physiol (1985)       Date:  2008-06-05

7.  The effect of milk on the attenuation of exercise-induced muscle damage in males and females.

Authors:  P Rankin; E Stevenson; E Cockburn
Journal:  Eur J Appl Physiol       Date:  2015-02-12       Impact factor: 3.078

Review 8.  ISSN exercise & sports nutrition review update: research & recommendations.

Authors:  Chad M Kerksick; Colin D Wilborn; Michael D Roberts; Abbie Smith-Ryan; Susan M Kleiner; Ralf Jäger; Rick Collins; Mathew Cooke; Jaci N Davis; Elfego Galvan; Mike Greenwood; Lonnie M Lowery; Robert Wildman; Jose Antonio; Richard B Kreider
Journal:  J Int Soc Sports Nutr       Date:  2018-08-01       Impact factor: 5.150

9.  Whey protein isolate attenuates strength decline after eccentrically-induced muscle damage in healthy individuals.

Authors:  Matthew B Cooke; Emma Rybalka; Christos G Stathis; Paul J Cribb; Alan Hayes
Journal:  J Int Soc Sports Nutr       Date:  2010-09-22       Impact factor: 5.150

10.  Cereal and nonfat milk support muscle recovery following exercise.

Authors:  Lynne Kammer; Zhenping Ding; Bei Wang; Daiske Hara; Yi-Hung Liao; John L Ivy
Journal:  J Int Soc Sports Nutr       Date:  2009-05-14       Impact factor: 5.150

View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.