Literature DB >> 12595715

Preliminary crystallographic studies of glycogen synthase from Agrobacterium tumefaciens.

Marcelo E Guerin1, Alejandro Buschiazzo, Juan E Ugalde, Rodolfo A Ugalde, Pedro M Alzari.   

Abstract

Crystals of the glycogen synthase (GS) from Agrobacterium tumefaciens have been grown that diffract to 2.6 A resolution. The enzyme, which is homologous to the starch synthases of plants, catalyzes the last reaction step in the biosynthesis of glycogen. It is a alpha-retaining glucosyltransferase that uses ADP-glucose to incorporate additional glucose monomers onto the growing glycogen polymer. Its homology with mammalian GSs is marginal, but several regions shown to be important in catalysis are strictly conserved. Knowledge of the crystal structure of GS will be a major advance in the understanding of glycogen/starch metabolism and its regulation. A rational approach in enzyme engineering can subsequently be envisaged. The multiwavelength anomalous diffraction approach will be used to solve the phase problem.

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Year:  2003        PMID: 12595715     DOI: 10.1107/s0907444902023119

Source DB:  PubMed          Journal:  Acta Crystallogr D Biol Crystallogr        ISSN: 0907-4449


  3 in total

1.  Mechanistic insights into the allosteric regulation of bacterial ADP-glucose pyrophosphorylases.

Authors:  Natalia Comino; Javier O Cifuente; Alberto Marina; Ane Orrantia; Ander Eguskiza; Marcelo E Guerin
Journal:  J Biol Chem       Date:  2017-02-21       Impact factor: 5.157

2.  Crystal structure of glycogen synthase: homologous enzymes catalyze glycogen synthesis and degradation.

Authors:  Alejandro Buschiazzo; Juan E Ugalde; Marcelo E Guerin; William Shepard; Rodolfo A Ugalde; Pedro M Alzari
Journal:  EMBO J       Date:  2004-07-22       Impact factor: 11.598

3.  De novo synthesis of bacterial glycogen: Agrobacterium tumefaciens glycogen synthase is involved in glucan initiation and elongation.

Authors:  Juan E Ugalde; Armando J Parodi; Rodolfo A Ugalde
Journal:  Proc Natl Acad Sci U S A       Date:  2003-09-05       Impact factor: 11.205

  3 in total

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