Literature DB >> 1259512

Preparation and partial characterization of a Lactobacillus lactis bacteriophage.

S S Sarimo, M Hartiala, L Aaltonen.   

Abstract

High-titer lysates of a bacteriophage active against Lactobacillus lactis were prepared from liquid cultures as well as from areas of confluent lysis in soft-agar overlayers. Phage concentration and purification were accomplished by means of polyethylene glycol precipitation, differential centrifugation. The buoyant density of this phage in cesium chloride was 1.4795 g/ml. Characterization of phage growth cycle by one-step growth experiments under optimal conditions showed that the latent period was about 120 min, that the rise period lasted approx. 130 min, and that the average burst-size was about 80.

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Year:  1976        PMID: 1259512     DOI: 10.1007/BF00446839

Source DB:  PubMed          Journal:  Arch Microbiol        ISSN: 0302-8933            Impact factor:   2.552


  15 in total

1.  Stimulation of synthesis of macromolecules in folate-starved Streptococcus faecium by folinic acid.

Authors:  S S. Sarimo
Journal:  FEBS Lett       Date:  1972-12-15       Impact factor: 4.124

2.  THE CHARACTERIZATION OF A SERIES OF LACTOBACILLUS BACTERIOPHAGES.

Authors:  H C DEKLERK; J N COETZEE
Journal:  J Gen Microbiol       Date:  1963-07

3.  THE FINE STRUCTURE OF LACTOBACILLUS BACTERIOPHAGES.

Authors:  H C DEKLERK; J N COETZEE; J T FOURIE
Journal:  J Gen Microbiol       Date:  1965-01

4.  Preparation and storage of high-titer lactic streptococcus bacteriophages.

Authors:  J Nyiendo; R J Seidler; W E Sandine; P R Elliker
Journal:  Appl Microbiol       Date:  1974-01

5.  Isolation and properties of a phage receptor substance from the plasma membrane of Streptococcus lactis ML 3.

Authors:  J D Oram
Journal:  J Gen Virol       Date:  1971-10       Impact factor: 3.891

6.  Practical procedures for the purification of bacterial viruses.

Authors:  U Bachrach; A Friedmann
Journal:  Appl Microbiol       Date:  1971-10

7.  Preparation and characterization of temperate, non-inducible bacteriophage P2 (host: Escherichia coli).

Authors:  L E Bertani; G Bertani
Journal:  J Gen Virol       Date:  1970-02       Impact factor: 3.891

8.  Phage receptor material in Lactobacillus casei cell wall. I. Effect of L-rhamnose on phage adsorption to the cell wall.

Authors:  T Yokokura
Journal:  Jpn J Microbiol       Date:  1971-09

9.  Electron microscopic study of membranes and walls of bacteria and changes occurring during growth initiation.

Authors:  A Hurst; J M Stubbs
Journal:  J Bacteriol       Date:  1969-03       Impact factor: 3.490

10.  Bacteriophage active against the lactic acid beverage-producing bacterium Lactobacillus casei.

Authors:  K Watanabe; S Takesue; K Jin-Nai; T Yoshikawa
Journal:  Appl Microbiol       Date:  1970-09
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  4 in total

1.  Some properties of Streptococcus thermophilus bacteriophages.

Authors:  S Kivi; T Peltomäki; K Luomala; S S Sarimo
Journal:  Folia Microbiol (Praha)       Date:  1987       Impact factor: 2.099

2.  DNA, RNA and protein synthesis in OLL55-infected Lactobacillus lactis.

Authors:  S S Sarimo; L Aaltonen
Journal:  Arch Microbiol       Date:  1978-02       Impact factor: 2.552

3.  Characterization of lipoteichoic acids as Lactobacillus delbrueckii phage receptor components.

Authors:  Liisa Räisänen; Karin Schubert; Tiina Jaakonsaari; Tapani Alatossava
Journal:  J Bacteriol       Date:  2004-08       Impact factor: 3.490

4.  Molecular interaction between lipoteichoic acids and Lactobacillus delbrueckii phages depends on D-alanyl and alpha-glucose substitution of poly(glycerophosphate) backbones.

Authors:  Liisa Räisänen; Christian Draing; Markus Pfitzenmaier; Karin Schubert; Tiina Jaakonsaari; Sonja von Aulock; Thomas Hartung; Tapani Alatossava
Journal:  J Bacteriol       Date:  2007-04-06       Impact factor: 3.490

  4 in total

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