Literature DB >> 12589322

The need for a nutrition-related quality-of-life measure.

Judith T Barr1, Gerald E Schumacher.   

Abstract

Mesh：

Year:  2003        PMID： 12589322     DOI： 10.1053/jada.2003.50058

Source DB:  PubMed          Journal:  J Am Diet Assoc        ISSN： 0002-8223


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  7 in total

1.  Lifestyle at 3 years of age and quality of life (QOL) in first-year junior high school students in Japan: results of the Toyama Birth Cohort Study.

Authors:  Hongbing Wang; Michikazu Sekine; Xiaoli Chen; Takashi Yamagami; Sadanobu Kagamimori
Journal:  Qual Life Res       Date:  2007-12-22       Impact factor: 4.147

2.  Nutrition Quality of Life among Female-Majority Malay Undergraduate Students of Health Sciences.

Authors:  Lua Pei Lin; Wan Dali Wan Putri Elena; Shahril Mohd Razif
Journal:  Malays J Med Sci       Date:  2012-10

3.  An instrument to assess quality of life in relation to nutrition: item generation, item reduction and initial validation.

Authors:  Holger J Schünemann; Francesca Sperati; Maddalena Barba; Nancy Santesso; Camilla Melegari; Elie A Akl; Gordon Guyatt; Paola Muti
Journal:  Health Qual Life Outcomes       Date:  2010-03-11       Impact factor: 3.186

4.  Variable access to quality nutrition information regarding inflammatory bowel disease: a survey of patients and health professionals and objective examination of written information.

Authors:  Alexis C Prince; Arifa Moosa; Miranda C E Lomer; Dianne P Reidlinger; Kevin Whelan
Journal:  Health Expect       Date:  2014-06-17       Impact factor: 3.377

Review 5.  Dietary interventions and quality of life: a systematic review of the literature.

Authors:  Tiffany L Carson; Bertha Hidalgo; Jamy D Ard; Olivia Affuso
Journal:  J Nutr Educ Behav       Date:  2013-10-30       Impact factor: 3.045

6.  Assessing the impact of dietary habits on health-related quality of life requires contextual measurement tools.

Authors:  Cristina Ruano-Rodríguez; Lluis Serra-Majem; Dominique Dubois
Journal:  Front Pharmacol       Date:  2015-05-08       Impact factor: 5.810

7.  Nutrition quality of life associated with affective functioning among Omani patients with type 2 diabetes from primary health care.

Authors:  Masooma M Al Toobi; Lyutha K Al Subhi; Shekar Bose; Samir Al-Adawi
Journal:  J Nutr Sci       Date:  2021-01-13
  7 in total

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