Literature DB >> 12582705

Spelt-specific alleles in HMW glutenin genes from modern and historical European spelt ( Triticum spelta L.).

Robert H. E. Blatter1, Stefanie Jacomet, Angela Schlumbaum.   

Abstract

A partial promoter region of the high-molecular weight (HMW) glutenin genes was studied in two wheat specimens, a 300 year-old spelt ( Triticum spelta L.) and an approximately 250 year-old bread wheat ( Triticum aestivum L.) from Switzerland. Sequences were compared to a recent Swiss landrace T. spelta'Oberkulmer.' The alleles from the historical bread wheat were most similar to those of modern T. aestivumcultivars, whereas in the historical and the recent spelt specific alleles were detected. Pairwise genetic distances up to 0.03 within 200 bp from the HMW Glu-A1-2, Glu-B1-1 and Glu-B1-2 alleles in spelt to the most-similar alleles from bread wheat suggest a polyphyletic origin. The spelt Glu-B1-1 allele, which was unlike the corresponding alleles in bread wheat, was closer related to an allele found in tetraploid wheat cultivars. The results are discussed in context of the origin of European spelt.

Entities:  

Year:  2002        PMID: 12582705     DOI: 10.1007/s001220100680

Source DB:  PubMed          Journal:  Theor Appl Genet        ISSN: 0040-5752            Impact factor:   5.699


  6 in total

1.  About the origin of European spelt ( Triticum spelta L.): allelic differentiation of the HMW Glutenin B1-1 and A1-2 subunit genes.

Authors:  R H E Blatter; S Jacomet; A Schlumbaum
Journal:  Theor Appl Genet       Date:  2003-10-16       Impact factor: 5.699

2.  HMW and LMW glutenin alleles among putative tetraploid and hexaploid European spelt wheat (Triticum spelta L.) progenitors.

Authors:  Y Yan; S L K Hsam; J Z Yu; Y Jiang; I Ohtsuka; F J Zeller
Journal:  Theor Appl Genet       Date:  2003-09-13       Impact factor: 5.699

Review 3.  Novel Substrates as Sources of Ancient DNA: Prospects and Hurdles.

Authors:  Eleanor Joan Green; Camilla F Speller
Journal:  Genes (Basel)       Date:  2017-07-13       Impact factor: 4.096

4.  Population genomics and haplotype analysis in spelt and bread wheat identifies a gene regulating glume color.

Authors:  Michael Abrouk; Naveenkumar Athiyannan; Thomas Müller; Yveline Pailles; Christoph Stritt; Anne C Roulin; Chenggen Chu; Shuyu Liu; Takumi Morita; Hirokazu Handa; Jesse Poland; Beat Keller; Simon G Krattinger
Journal:  Commun Biol       Date:  2021-03-19

5.  Ancient DNA from 8400 Year-Old Çatalhöyük Wheat: Implications for the Origin of Neolithic Agriculture.

Authors:  Hatice Bilgic; Erdogan E Hakki; Anamika Pandey; Mohd Kamran Khan; Mahinur S Akkaya
Journal:  PLoS One       Date:  2016-03-21       Impact factor: 3.240

Review 6.  Genome Sequencing of Ancient Plant Remains: Findings, Uses and Potential Applications for the Study and Improvement of Modern Crops.

Authors:  Antimo Di Donato; Edgardo Filippone; Maria R Ercolano; Luigi Frusciante
Journal:  Front Plant Sci       Date:  2018-04-17       Impact factor: 5.753

  6 in total

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