Literature DB >> 12572869

Treatment of ulcerative colitis by feeding with germinated barley foodstuff: first report of a multicenter open control trial.

Osamu Kanauchi1, Toshihiro Suga, Masahiro Tochihara, Toshifumi Hibi, Makoto Naganuma, Terasu Homma, Hitoshi Asakura, Hiroshi Nakano, Kazuya Takahama, Yoshihide Fujiyama, Akira Andoh, Takashi Shimoyama, Nobuyuki Hida, Ken Haruma, Hideki Koga, Keiichi Mitsuyama, Michio Sata, Masanobu Fukuda, Atsushi Kojima, Tadao Bamba.   

Abstract

BACKGROUND: Germinated barley foodstuff (GBF) is a prebiotic foodstuff that effectively increases luminal butyrate production by stimulating the growth of protective bacteria. In the first pilot study, GBF has been shown to reduce both clinical activity and mucosal inflammation in ulcerative colitis (UC). The aim of this study was to investigate the efficacy of GBF in the treatment of UC in a multicenter open control trial.
METHODS: Eighteen patients with mildly to moderately active UC were divided into two groups using a random allocation protocol. The control group (n = 7) were given a baseline anti-inflammatory therapy for 4 weeks. In the GBF-treated group (n = 11), patients received 20-30 g GBF daily, together with the baseline treatment, for 4 weeks. The response to the treatments was evaluated clinically and endoscopically. Fecal microflora were also analyzed.
RESULTS: After 4 weeks of observation, the GBF-treated group showed a significant decrease in clinical activity index scores compared with the control group (P < 0.05). No side effects related to GBF were observed. GBF therapy increased fecal concentrations of Bifidobacterium and Eubacterium limosum.
CONCLUSIONS: Oral GBF therapy may have the potency to reduce clinical activity of UC. We believe that these results support the use of GBF administration as a new adjunct therapy for UC.

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Year:  2002        PMID: 12572869     DOI: 10.1007/BF03326417

Source DB:  PubMed          Journal:  J Gastroenterol        ISSN: 0944-1174            Impact factor:   7.527


  28 in total

1.  Germinated barley foodstuff feeding. A novel neutraceutical therapeutic strategy for ulcerative colitis.

Authors:  O Kanauchi; T Iwanaga; K Mitsuyama
Journal:  Digestion       Date:  2001       Impact factor: 3.216

2.  Ispaghula husk may relieve gastrointestinal symptoms in ulcerative colitis in remission.

Authors:  C Hallert; M Kaldma; B G Petersson
Journal:  Scand J Gastroenterol       Date:  1991-07       Impact factor: 2.423

3.  Treatment of diversion colitis with short-chain-fatty acid irrigation.

Authors:  J M Harig; K H Soergel; R A Komorowski; C M Wood
Journal:  N Engl J Med       Date:  1989-01-05       Impact factor: 91.245

4.  Dietary fiber fraction of germinated barley foodstuff attenuated mucosal damage and diarrhea, and accelerated the repair of the colonic mucosa in an experimental colitis.

Authors:  O Kanauchi; T Iwanaga; A Andoh; Y Araki; T Nakamura; K Mitsuyama; A Suzuki; T Hibi; T Bamba
Journal:  J Gastroenterol Hepatol       Date:  2001-02       Impact factor: 4.029

5.  Prebiotic treatment of experimental colitis with germinated barley foodstuff: a comparison with probiotic or antibiotic treatment.

Authors:  Masanobu Fukuda; Osamu Kanauchi; Yoshio Araki; Akira Andoh; Keiichi Mitsuyama; Kohsuke Takagi; Atsushi Toyonaga; Michio Sata; Yoshihide Fujiyama; Masamichi Fukuoka; Yoshiaki Matsumoto; Tadao Bamba
Journal:  Int J Mol Med       Date:  2002-01       Impact factor: 4.101

6.  Effects of germinated barley foodstuff on microflora and short chain fatty acid production in dextran sulfate sodium-induced colitis in rats.

Authors:  Y Araki; A Andoh; S Koyama; Y Fujiyama; O Kanauchi; T Bamba
Journal:  Biosci Biotechnol Biochem       Date:  2000-09       Impact factor: 2.043

7.  Mechanism for the increased defecation and jejunum mucosal protein content in rats by feeding germinated barley foodstuff.

Authors:  O Kanauchi; K Agata; T Fushiki
Journal:  Biosci Biotechnol Biochem       Date:  1997-03       Impact factor: 2.043

Review 8.  Current concepts of the etiology and pathogenesis of ulcerative colitis and Crohn's disease.

Authors:  R B Sartor
Journal:  Gastroenterol Clin North Am       Date:  1995-09       Impact factor: 3.806

9.  Treatment of ulcerative colitis with germinated barley foodstuff feeding: a pilot study.

Authors:  K Mitsuyama; T Saiki; O Kanauchi; T Iwanaga; N Tomiyasu; T Nishiyama; H Tateishi; A Shirachi; M Ide; A Suzuki; K Noguchi; H Ikeda; A Toyonaga; M Sata
Journal:  Aliment Pharmacol Ther       Date:  1998-12       Impact factor: 8.171

10.  Role of intestinal microflora in chronic inflammation and ulceration of the rat colon.

Authors:  S Videla; J Vilaseca; F Guarner; A Salas; F Treserra; E Crespo; M Antolín; J R Malagelada
Journal:  Gut       Date:  1994-08       Impact factor: 23.059

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4.  Application of dietary fiber in clinical enteral nutrition: a meta-analysis of randomized controlled trials.

Authors:  Gang Yang; Xiao-Ting Wu; Yong Zhou; Ying-Li Wang
Journal:  World J Gastroenterol       Date:  2005-07-07       Impact factor: 5.742

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7.  Effectiveness of probiotic therapy for the prevention of relapse in patients with inactive ulcerative colitis.

Authors:  Yasushi Yoshimatsu; Akihiro Yamada; Ryuichi Furukawa; Koji Sono; Aisaku Osamura; Kentaro Nakamura; Hiroshi Aoki; Yukiko Tsuda; Nobuo Hosoe; Nobuo Takada; Yasuo Suzuki
Journal:  World J Gastroenterol       Date:  2015-05-21       Impact factor: 5.742

Review 8.  Complementary Therapies in Inflammatory Bowel Diseases.

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9.  Effects of an Oral Supplementation of Germinated Barley Foodstuff on Serum CRP Level and Clinical Signs in Patients with Ulcerative Colitis.

Authors:  Zeinab Faghfoori; Rahebeh Shakerhosseini; Lida Navai; Mohammad Hossein Somi; Zeinab Nikniaz; Alireza Abadi
Journal:  Health Promot Perspect       Date:  2014-07-12

10.  Eubacterium limosum ameliorates experimental colitis and metabolite of microbe attenuates colonic inflammatory action with increase of mucosal integrity.

Authors:  Osamu Kanauchi; Masanobu Fukuda; Yoshiaki Matsumoto; Shino Ishii; Toyokazu Ozawa; Makiko Shimizu; Keiichi Mitsuyama; Akira Andoh
Journal:  World J Gastroenterol       Date:  2006-02-21       Impact factor: 5.742

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