Literature DB >> 12569621

Theory of pH-stat titration.

Elena Ficara1, Alberto Rozzi, Paola Cortelezzi.   

Abstract

Innovative techniques are being studied to assess the activity of bioreactors and to improve the performance and operational stability of biological processes. Among these techniques, the pH-stat titration is applicable to any bioreaction involving pH variations. Up to now, the main application of the pH-stat titration has been for nitrification monitoring. In this article, we present a theoretical model of pH-stat titration, which predicts the response to any reaction involving the production or consumption of protons, hydroxyl ions, or inorganic carbon chemical species (CO(2), HCO(3)(-), CO(3)(=)). This model is a useful tool to understand pH-stat titrations, to define their applicability and limits, and to select the best experimental conditions for specific applications. Tests have been performed to compare experimental pH-stat titration rates in the presence of carbon dioxide and HCO(3)(-) producing reactions to the values predicted by the model and a very satisfying correspondence was found. Copyright 2003 Wiley Periodicals, Inc. Biotechnol Bioeng 82: 28-37, 2003.

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Year:  2003        PMID: 12569621     DOI: 10.1002/bit.10541

Source DB:  PubMed          Journal:  Biotechnol Bioeng        ISSN: 0006-3592            Impact factor:   4.530


  1 in total

1.  Preparation of bioactive peptides with high angiotensin converting enzyme inhibitory activity from winged bean [Psophocarpus tetragonolobus (L.) DC.] seed.

Authors:  Wan Abd Al-Qadr Imad Wan Mohtar; Azizah Abdul Hamid; Suraini Abd-Aziz; Sharifah Kharidah Syed Muhamad; Nazamid Saari
Journal:  J Food Sci Technol       Date:  2013-01-08       Impact factor: 2.701

  1 in total

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