Literature DB >> 12545388

Microarray analyses of the metabolic responses of Saccharomyces cerevisiae to organic solvent dimethyl sulfoxide.

Weiwen Zhang1, David L Needham, Marie Coffin, April Rooker, Patrick Hurban, Matthew M Tanzer, Jeffrey R Shuster.   

Abstract

The toxic effects that organic solvents have on whole cells are important drawbacks in the application of these solvents in the production of fine chemicals by whole-cell stereoselective biotransformations. Although early studies found that organic solvents mainly destroyed the integrity of cell membranes by accumulating in the lipid bilayer of plasma membranes, the cellular metabolic responses to the presence of an organic solvent remain unclear. With the rapid development of genomics, it is possible to study cellular metabolism under perturbed conditions at the genome level. In this paper, the global gene expression profiles of Saccharomyces cerevisiae BY4743 grown in media with a high concentration of the organic solvent dimethyl sulfoxide (DMSO) were determined by microarray analysis of ~6,200 yeast open reading frames (ORFs). From cells grown in SD minimal medium containing 1.0% (v/v) DMSO, changes in transcript abundance greater than or equal to 2.5-fold were classified. Genomic analyses showed that 1,338 genes were significantly regulated by the presence of DMSO in yeast. Among them, only 400 genes were previously found to be responsive to general environmental stresses, such as temperature shock, amino acid starvation, nitrogen source depletion, and progression into stationary phase. The DMSO-responsive genes were involved in a variety of cellular functions, including carbohydrate, amino acid and lipid metabolism, cellular stress responses, and energy metabolism. Most of the genes in the lipid biosynthetic pathways were down-regulated by DMSO treatment, whereas genes involved in amino acid biosynthesis were mostly up-regulated. The results demonstrate that the application of microarray technology allows better interpretation of metabolic responses, and the information obtained will be useful for the construction of engineered yeast strains with better tolerance of organic solvents.

Entities:  

Mesh:

Substances:

Year:  2003        PMID: 12545388     DOI: 10.1007/s10295-002-0012-2

Source DB:  PubMed          Journal:  J Ind Microbiol Biotechnol        ISSN: 1367-5435            Impact factor:   3.346


  33 in total

1.  Properties and Synthetic Applications of Enzymes in Organic Solvents.

Authors: 
Journal:  Angew Chem Int Ed Engl       Date:  2000-07-03       Impact factor: 15.336

Review 2.  Developments toward large-scale bacterial bioprocesses in the presence of bulk amounts of organic solvents.

Authors:  A Schmid; A Kollmer; R G Mathys; B Witholt
Journal:  Extremophiles       Date:  1998-08       Impact factor: 2.395

Review 3.  Bacteria tolerant to organic solvents.

Authors:  S Isken; J A de Bont
Journal:  Extremophiles       Date:  1998-08       Impact factor: 2.395

Review 4.  Molecular genetics of yeast TCA cycle isozymes.

Authors:  L McAlister-Henn; W C Small
Journal:  Prog Nucleic Acid Res Mol Biol       Date:  1997

5.  Cis/trans isomerization of fatty acids as a defence mechanism of Pseudomonas putida strains to toxic concentrations of toluene.

Authors:  F J Weber; S Isken; J A de Bont
Journal:  Microbiology       Date:  1994-08       Impact factor: 2.777

6.  Cloning and characterization of a sulphite-resistance gene of Saccharomyces cerevisiae.

Authors:  E Casalone; C M Colella; S Daly; S Fontana; I Torricelli; M Polsinelli
Journal:  Yeast       Date:  1994-08       Impact factor: 3.239

7.  Screening of genes involved in isooctane tolerance in Saccharomyces cerevisiae by using mRNA differential display.

Authors:  S Miura; W Zou; M Ueda; A Tanaka
Journal:  Appl Environ Microbiol       Date:  2000-11       Impact factor: 4.792

Review 8.  Stress tolerance: the key to effective strains of industrial baker's yeast.

Authors:  P V Attfield
Journal:  Nat Biotechnol       Date:  1997-12       Impact factor: 54.908

9.  Mechanisms underlying the acquisition of resistance to octanoic-acid-induced-death following exposure of Saccharomyces cerevisiae to mild stress imposed by octanoic acid or ethanol.

Authors:  M G Cabral; C A Viegas; I Sá-Correia
Journal:  Arch Microbiol       Date:  2001-04       Impact factor: 2.552

10.  Microarray deacetylation maps determine genome-wide functions for yeast histone deacetylases.

Authors:  Daniel Robyr; Yuko Suka; Ioannis Xenarios; Siavash K Kurdistani; Amy Wang; Noriyuki Suka; Michael Grunstein
Journal:  Cell       Date:  2002-05-17       Impact factor: 41.582

View more
  10 in total

1.  Enhancing functional production of G protein-coupled receptors in Pichia pastoris to levels required for structural studies via a single expression screen.

Authors:  Nicolas André; Nadia Cherouati; Cécile Prual; Tania Steffan; Gabrielle Zeder-Lutz; Thierry Magnin; Franc Pattus; Hartmut Michel; Renaud Wagner; Christoph Reinhart
Journal:  Protein Sci       Date:  2006-04-05       Impact factor: 6.725

2.  The effect of organic solvents on selected microorganisms and model liposome membrane.

Authors:  Gabriela Dyrda; Ewa Boniewska-Bernacka; Dariusz Man; Katarzyna Barchiewicz; Rudolf Słota
Journal:  Mol Biol Rep       Date:  2019-04-01       Impact factor: 2.316

3.  Importance of Proteasome Gene Expression during Model Dough Fermentation after Preservation of Baker's Yeast Cells by Freezing.

Authors:  Daisuke Watanabe; Hiroshi Sekiguchi; Yukiko Sugimoto; Atsushi Nagasawa; Naotaka Kida; Hiroshi Takagi
Journal:  Appl Environ Microbiol       Date:  2018-05-31       Impact factor: 4.792

4.  Microarray analysis of p-anisaldehyde-induced transcriptome of Saccharomyces cerevisiae.

Authors:  Lu Yu; Na Guo; Yi Yang; Xiuping Wu; Rizeng Meng; Junwen Fan; Fa Ge; Xuelin Wang; Jingbo Liu; Xuming Deng
Journal:  J Ind Microbiol Biotechnol       Date:  2009-12-19       Impact factor: 3.346

5.  Mining metabolic pathways through gene expression.

Authors:  Timothy Hancock; Ichigaku Takigawa; Hiroshi Mamitsuka
Journal:  Bioinformatics       Date:  2010-06-29       Impact factor: 6.937

6.  Discovery of a modified transcription factor endowing yeasts with organic-solvent tolerance and reconstruction of an organic-solvent-tolerant Saccharomyces cerevisiae strain.

Authors:  Ken Matsui; Shinya Teranishi; Shohei Kamon; Kouichi Kuroda; Mitsuyoshi Ueda
Journal:  Appl Environ Microbiol       Date:  2008-05-09       Impact factor: 4.792

7.  Comparative proteomic analysis of tolerance and adaptation of ethanologenic Saccharomyces cerevisiae to furfural, a lignocellulosic inhibitory compound.

Authors:  Feng-Ming Lin; Bin Qiao; Ying-Jin Yuan
Journal:  Appl Environ Microbiol       Date:  2009-04-10       Impact factor: 4.792

8.  Horizontal and vertical growth of S. cerevisiae metabolic network.

Authors:  Luigi Grassi; Anna Tramontano
Journal:  BMC Evol Biol       Date:  2011-10-14       Impact factor: 3.260

9.  Functional genomics indicates yeast requires Golgi/ER transport, chromatin remodeling, and DNA repair for low dose DMSO tolerance.

Authors:  Brandon D Gaytán; Alex V Loguinov; Vanessa Y De La Rosa; Jan-Michael Lerot; Chris D Vulpe
Journal:  Front Genet       Date:  2013-08-13       Impact factor: 4.599

10.  A genome-wide portrait of pervasive drug contaminants.

Authors:  Joseph Uche Ogbede; Guri Giaever; Corey Nislow
Journal:  Sci Rep       Date:  2021-06-14       Impact factor: 4.379

  10 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.