Literature DB >> 12541242

The carnosine C-2 proton's chemical shift reports intracellular pH in oxidative and glycolytic muscle fibers.

Bruce M Damon1, Alex C Hsu, Heather J Stark, M Joan Dawson.   

Abstract

The appearance of new peaks in the 7.7-8.6 and 6.8-7.4 ppm regions of the postexercise (1)H spectrum of frog muscle is reported. These new peaks result from the splitting of single pre-exercise carnosine C-2 and C-4 peaks into two peaks, representing the intracellular pH (pH(I)) of oxidative and glycolytic fibers. The following data support this conclusion: 1) comparison of means and regression analysis indicates equivalence of the pH(I) measurements by (1)H and (31)P NMR; 2) the pre- and poststimulation concentrations of carnosine are equal; 3) in ischemic rat hindlimb muscles, the presence of a single, more acidic peak in the plantaris; a single, less acidic peak in the soleus; and two peaks (more and less acidic) in the gastrocnemius correspond to published values for the fiber-type composition of these muscles; and 4) in muscles treated with iodoacetate prior to and during stimulation, a second peak never appears. These data indicate that it is feasible to measure separately the pH(I) of oxidative and glycolytic fibers using (1)H NMR spectroscopy. Copyright 2003 Wiley-Liss, Inc.

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Year:  2003        PMID: 12541242     DOI: 10.1002/mrm.10384

Source DB:  PubMed          Journal:  Magn Reson Med        ISSN: 0740-3194            Impact factor:   4.668


  8 in total

1.  Urinary levels of the acrolein conjugates of carnosine are associated with inhaled toxicants.

Authors:  Timothy E O'Toole; Xiaohong Li; Daniel W Riggs; David J Hoetker; Ray Yeager; Pawel Lorkiewicz; Shahid P Baba; Nigel G F Cooper; Aruni Bhatnagar
Journal:  Inhal Toxicol       Date:  2020-11-12       Impact factor: 2.724

2.  Detoxification of aldehydes by histidine-containing dipeptides: from chemistry to clinical implications.

Authors:  Zhengzhi Xie; Shahid P Baba; Brooke R Sweeney; Oleg A Barski
Journal:  Chem Biol Interact       Date:  2013-01-09       Impact factor: 5.192

3.  Transverse relaxation and magnetization transfer in skeletal muscle: effect of pH.

Authors:  Elizabeth A Louie; Daniel F Gochberg; Mark D Does; Bruce M Damon
Journal:  Magn Reson Med       Date:  2009-03       Impact factor: 4.668

4.  Dietary carnosine prevents early atherosclerotic lesion formation in apolipoprotein E-null mice.

Authors:  Oleg A Barski; Zhengzhi Xie; Shahid P Baba; Srinivas D Sithu; Abhinav Agarwal; Jian Cai; Aruni Bhatnagar; Sanjay Srivastava
Journal:  Arterioscler Thromb Vasc Biol       Date:  2013-04-04       Impact factor: 8.311

Review 5.  Effects of beta-alanine on muscle carnosine and exercise performance: a review of the current literature.

Authors:  Julie Y Culbertson; Richard B Kreider; Mike Greenwood; Matthew Cooke
Journal:  Nutrients       Date:  2010-01-25       Impact factor: 5.717

6.  Urinary Levels of the Acrolein Conjugates of Carnosine Are Associated with Cardiovascular Disease Risk.

Authors:  Timothy E O'Toole; Xiaohong Li; Daniel W Riggs; David J Hoetker; Shahid P Baba; Aruni Bhatnagar
Journal:  Int J Mol Sci       Date:  2021-01-30       Impact factor: 5.923

7.  Comparison between the Volatile Compounds and Physicochemical and Sensory Characteristics of Reverse-Seared and Conventionally Seared Beef Steaks.

Authors:  In Young Lee; Boram Kim; Nami Joo
Journal:  Foods       Date:  2022-07-19

8.  Improved spectral resolution and high reliability of in vivo (1) H MRS at 7 T allow the characterization of the effect of acute exercise on carnosine in skeletal muscle.

Authors:  Ivica Just Kukurová; Ladislav Valkovič; Jozef Ukropec; Barbora de Courten; Marek Chmelík; Barbara Ukropcová; Siegfried Trattnig; Martin Krššák
Journal:  NMR Biomed       Date:  2015-11-29       Impact factor: 4.044

  8 in total

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