Literature DB >> 12480302

Development of a urinary biomarker of human exposure to deoxynivalenol.

F A Meky1, P C Turner, A E Ashcroft, J D Miller, Y-L Qiao, M J Roth, C P Wild.   

Abstract

Deoxynivalenol (DON) is a mycotoxin frequently found as a contaminant of cereal crops and may be etiologically associated with adverse health effects in developing countries where considerable quantities of contaminated crops are consumed. We investigated the metabolism of DON in rats as a basis to establish methodology for a candidate biomarker of human exposure to this toxin and tested this methodology on urine samples from a potentially highly exposed population. Sprague-Dawley rats received a single dose of [14C]DON (5.0+/-0.1 mg/kg body weight, 5.5+/-0.1 microCi/kg) and the distribution of DON in body fluids was investigated over 72 h. DON and its metabolites were detectable in the plasma of rats with the highest levels at 8 h, at which time approximately 9% was bound to plasma protein. A total of 37% of the administered DON was excreted in the urine and DON-glucuronide was implicated as the major urinary metabolite based on reverse-phase HPLC analysis of beta-glucuronidase- and sulphatase-treated samples. An immunoaffinity column (IAC)-HPLC method was subsequently developed to measure urinary metabolites, with a view to establishing a urine-based human biomarker. Urine samples were collected from female inhabitants of Linxian County, China, a high risk region for oesophageal cancer (OC) and an area of potentially high DON exposure, and Gejiu, a low risk region in China. DON was detected in all 15 samples following beta-glucuronidase treatment and IAC enrichment with the identity of DON being confirmed by mass spectrometry. The mean levels of DON from the suspected high and low exposure regions of China were 37 ng/ml (range 14-94 ng/ml) and 12 ng/ml (range 4-18 ng/ml), respectively. This is estimated to correspond to daily exposures of 1.1-7.4 microg/kg/day and 0.3-1.4 microg/kg/day, respectively. This is the first reported measurement of a urinary biomarker for DON in both animals and humans and should facilitate epidemiological studies of disease associations with this mycotoxin.

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Year:  2003        PMID: 12480302     DOI: 10.1016/s0278-6915(02)00228-4

Source DB:  PubMed          Journal:  Food Chem Toxicol        ISSN: 0278-6915            Impact factor:   6.023


  27 in total

1.  Development of a liquid chromatography tandem mass spectrometry method for the simultaneous determination of zearalenone, deoxynivalenol and their metabolites in pig serum.

Authors:  Ulrike Brezina; Hana Valenta; Inga Rempe; Susanne Kersten; Hans-Ulrich Humpf; Sven Dänicke
Journal:  Mycotoxin Res       Date:  2014-06-13       Impact factor: 3.833

2.  Kinetics of satratoxin g tissue distribution and excretion following intranasal exposure in the mouse.

Authors:  Chidozie J Amuzie; Zahidul Islam; Jae Kyung Kim; Ji-Hyun Seo; James J Pestka
Journal:  Toxicol Sci       Date:  2010-05-13       Impact factor: 4.849

3.  Assessment of deoxynivalenol metabolite profiles in UK adults.

Authors:  Paul C Turner; Richard P Hopton; Kay L M White; Julie Fisher; Janet E Cade; Christopher P Wild
Journal:  Food Chem Toxicol       Date:  2010-10-08       Impact factor: 6.023

4.  A biomarker survey of urinary deoxynivalenol in China: the Shanghai Women's Health Study.

Authors:  P C Turner; B T Ji; X O Shu; W Zheng; W H Chow; Y T Gao; L J Hardie
Journal:  Food Addit Contam Part A Chem Anal Control Expo Risk Assess       Date:  2011-07-20

5.  Zearalenone, deoxynivalenol and aflatoxin B1 and their metabolites in pig urine as biomarkers for mycotoxin exposure.

Authors:  N Q Thieu; H Pettersson
Journal:  Mycotoxin Res       Date:  2009-03-31       Impact factor: 3.833

6.  Tissue distribution and proinflammatory cytokine gene expression following acute oral exposure to deoxynivalenol: comparison of weanling and adult mice.

Authors:  James J Pestka; Chidozie J Amuzie
Journal:  Food Chem Toxicol       Date:  2008-07-09       Impact factor: 6.023

7.  Immunochemical assessment of deoxynivalenol tissue distribution following oral exposure in the mouse.

Authors:  James J Pestka; Zahidul Islam; Chidozie J Amuzie
Journal:  Toxicol Lett       Date:  2008-02-23       Impact factor: 4.372

Review 8.  Food chain mycotoxin exposure, gut health, and impaired growth: a conceptual framework.

Authors:  Laura E Smith; Rebecca J Stoltzfus; Andrew Prendergast
Journal:  Adv Nutr       Date:  2012-07-01       Impact factor: 8.701

9.  Plasma haptoglobin and immunoglobulins as diagnostic indicators of deoxynivalenol intoxication.

Authors:  Eun Joo Kim; Sang Hee Jeong; Joon Hyoung Cho; Hyun Ok Ku; Hyun Mi Pyo; Hwan Goo Kang; Kyoung Ho Choi
Journal:  J Vet Sci       Date:  2008-09       Impact factor: 1.672

Review 10.  LC-MS/MS-based multibiomarker approaches for the assessment of human exposure to mycotoxins.

Authors:  Benedikt Warth; Michael Sulyok; Rudolf Krska
Journal:  Anal Bioanal Chem       Date:  2013-06-18       Impact factor: 4.142

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