Literature DB >> 12467485

Enhancement of enzyme activity in supercritical carbon dioxide via changes in acid-base conditions.

Neil Harper1, Susana Barreiros.   

Abstract

Enzyme performance is often impaired in supercritical carbon dioxide. We were able to enhance enzyme activity in this medium via changes in acid-base conditions by using ion-exchange materials (solid H(+)/Na(+) buffer pairs and a zeolite), which were selected on the basis of the response of an organosoluble acid-base indicator. The concentration of ion-exchange materials had an important effect on the catalytic activity of subtilisin Carlsberg cross-linked enzyme crystals (CLECs), and this was related to the protonation and hydration states of the enzyme. The buffer Na(2)CO(3)/NaHCO(3) gave the highest enhancement in enzyme activity (by a factor of 54), probably as a result of its high basicity and capacity to counteract the deleterious effect of carbonic acid to a greater extent than the other materials tested.

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Year:  2002        PMID: 12467485     DOI: 10.1021/bp025602w

Source DB:  PubMed          Journal:  Biotechnol Prog        ISSN: 1520-6033


  1 in total

1.  Enzyme Activity and Physiochemical Properties of Flour after Supercritical Carbon Dioxide Processing.

Authors:  Maja Leitgeb; Željko Knez; Gordana Hojnik Podrepšek
Journal:  Foods       Date:  2022-06-21
  1 in total

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