Literature DB >> 1245590

Application of Carbowax 20M as an open-tubular liquid phase in analyses of nutritionally important fats and oils.

J Flanzy, M Boudon, C Leger, J Pihet.   

Abstract

In the first part, the reasons for the choice of Carbowax 20M-terephthalic acid as a liquid phase are indicated and the technique for preparation of columns is descirbed. The ECL of 14 to 24 carbon fatty acids (branched and positional isomers of unsaturated acids) as well as the accuracy of determination of some fatty acids, are presented. In the second part, examples of chromatograms are given as well as tables concerning the composition of various fats: vegetable oils, depot fats, and fats from organs of monogastric species, polygastric species, and fish.

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Year:  1976        PMID: 1245590     DOI: 10.1093/chromsci/14.1.17

Source DB:  PubMed          Journal:  J Chromatogr Sci        ISSN: 0021-9665            Impact factor:   1.618


  5 in total

1.  Specific distribution of fatty acids in the triglycerides of rainbow trout adipose tissue. Influence of temperature.

Authors:  C Leger; P Bergot; P Luquet; J Flanzy; J Meurot
Journal:  Lipids       Date:  1977-07       Impact factor: 1.880

2.  Effects of a (n-3) polyunsaturated fatty acid-deficient diet on profiles of serum vitellogenin and lipoprotein in vitellogenic trout (Salmo gairdneri).

Authors:  L Frémont; C Léger; B Petridou; M T Gozzelino
Journal:  Lipids       Date:  1984-07       Impact factor: 1.880

3.  Changes in lipid content, fatty acid composition and lipoprotein lipase activity in dry goat omental adipose tissue according to tissue site.

Authors:  P Bas; F Gallouin; P Morand-Fehr
Journal:  Lipids       Date:  1992-06       Impact factor: 1.880

4.  Fatty acid and squalene compositions of Mediterranean Centrophorus SPP egg and liver oils in relation to age.

Authors:  D Peyronel; J Artaud; M C Iatrides; P Rancurel; J L Chevalier
Journal:  Lipids       Date:  1984-09       Impact factor: 1.880

5.  Fatty acid composition of seed oils from sixAdansonia species with particular reference to cyclopropane and cyclopropene acids.

Authors:  A Ralaimanarivo; E M Gaydou; J P Bianchini
Journal:  Lipids       Date:  1982-01       Impact factor: 1.880

  5 in total

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