Literature DB >> 12448700

Defences against oxidative stress during starvation in bacteria.

Diane McDougald1, Lan Gong, Sujatha Srinivasan, Erika Hild, Lyndal Thompson, Kathy Takayama, Scott A Rice, S Kjelleberg.   

Abstract

It now seems clear that starvation adaptation is important for cells to initiate long-term survival under conditions of not only nutrient depletion but to develop resistance to other stresses, most notably oxidative stress. Clearly, oxidative stress is a condition likely to be perceived by many bacteria, for example, in the form of reactive oxygen species derived from metabolic processes or from near-UV exposure. We have found evidence for a large degree of overlap in the cell's use of global regulators to deal with both starvation and oxidative stress. Both SpoT and AI-2 signalling pathways are important regulators of starvation and stress adaptation as well as the alternative sigma factor, RpoE. We also present evidence that suggests that AI-2 signalling can mediate starvation adaptation at the molecular level by increasing the stability of the mRNAs so that cells are prepared for rapid response to nutrient addition. Moreover, such extracellular signals mediate intraspecies communication to enable enhanced survival and stress resistance of neighbouring bacterial cells. It is likely that bacteria rely on a suite of effects between cells and on transcription, translation and post-translationalprocesses, mediated by global regulators and signalling molecules, to meet their needs for growth and survival.

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Year:  2002        PMID: 12448700     DOI: 10.1023/a:1020540503200

Source DB:  PubMed          Journal:  Antonie Van Leeuwenhoek        ISSN: 0003-6072            Impact factor:   2.271


  20 in total

1.  Growth phase- and nutrient limitation-associated transcript abundance regulation in Bordetella pertussis.

Authors:  Mari M Nakamura; Sin-Yee Liew; Craig A Cummings; Mary M Brinig; Christine Dieterich; David A Relman
Journal:  Infect Immun       Date:  2006-10       Impact factor: 3.441

2.  Microbial community degradation of widely used quaternary ammonium disinfectants.

Authors:  Seungdae Oh; Zohre Kurt; Despina Tsementzi; Michael R Weigand; Minjae Kim; Janet K Hatt; Madan Tandukar; Spyros G Pavlostathis; Jim C Spain; Konstantinos T Konstantinidis
Journal:  Appl Environ Microbiol       Date:  2014-06-20       Impact factor: 4.792

3.  Analysis of bacterial core communities in the central Baltic by comparative RNA-DNA-based fingerprinting provides links to structure-function relationships.

Authors:  Ingrid Brettar; Richard Christen; Manfred G Höfle
Journal:  ISME J       Date:  2011-06-23       Impact factor: 10.302

4.  Response of Prochlorococcus to varying CO2:O2 ratios.

Authors:  Sarah C Bagby; Sallie W Chisholm
Journal:  ISME J       Date:  2015-04-07       Impact factor: 10.302

5.  Modification of norfloxacin by a Microbacterium sp. strain isolated from a wastewater treatment plant.

Authors:  Dae-Wi Kim; Thomas M Heinze; Bong-Soo Kim; Laura K Schnackenberg; Kellie A Woodling; John B Sutherland
Journal:  Appl Environ Microbiol       Date:  2011-07-01       Impact factor: 4.792

Review 6.  Starvation, detoxification, and multidrug resistance in cancer therapy.

Authors:  Changhan Lee; Lizzia Raffaghello; Valter D Longo
Journal:  Drug Resist Updat       Date:  2012-03-04       Impact factor: 18.500

Review 7.  Metabolic regulation of Sirtuins upon fasting and the implication for cancer.

Authors:  Yueming Zhu; Yufan Yan; David R Gius; Athanassios Vassilopoulos
Journal:  Curr Opin Oncol       Date:  2013-11       Impact factor: 3.645

8.  Integrated transcriptomic and proteomic analysis of the bile stress response in a centenarian-originated probiotic Bifidobacterium longum BBMN68.

Authors:  Haoran An; François P Douillard; Guohong Wang; Zhengyuan Zhai; Jin Yang; Shuhui Song; Jianyun Cui; Fazheng Ren; Yunbo Luo; Bing Zhang; Yanling Hao
Journal:  Mol Cell Proteomics       Date:  2014-06-25       Impact factor: 5.911

9.  Quorum sensing circuit and reactive oxygen species resistance in Deinococcus sp.

Authors:  G Fernandez-Bunster; C Gonzalez; J Barros; M Martinez
Journal:  Curr Microbiol       Date:  2012-09-11       Impact factor: 2.188

Review 10.  Bacterial stressors in minimally processed food.

Authors:  Vittorio Capozzi; Daniela Fiocco; Maria Luisa Amodio; Anna Gallone; Giuseppe Spano
Journal:  Int J Mol Sci       Date:  2009-07-08       Impact factor: 6.208

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