| Literature DB >> 12445701 |
Kaoru Nagai1, Min Hai Jiang, Junichi Hada, Tetsu Nagata, Yukio Yajima, Satoshi Yamamoto, Tomoyuki Nishizaki.
Abstract
The present study investigated the effects of (-)-epigallocatechin gallate (EGCG), which is the major component of polyphenol in green tea, on nitric oxide (NO) stress-induced neuronal damage, by monitoring NO mobilizations in the intact rat hippocampus and assaying the viability of cultured rat hippocampal neurons. A 10-min ischemia increased NO (NO(3)(-)/NO(2)(-)) concentrations in the intact rat hippocampus, while EGCG (50 mg/kg i.p.) inhibited the increase by 77% without affecting hippocampal blood flow. The NO donor, sodium nitroprusside (SNP; 50 microM), produced NO (NO(3)(-)/NO(2)(-)), while EGCG inhibited it in a dose-dependent manner at concentrations ranging from 50 to 200 microM. Treatment with SNP (100 microM) reduced the viability of cultured rat hippocampal neurons to 22% of control levels, while EGCG caused it to recover to 51% for 10 microM, 73% for 20 microM, and 70% for 50 microM. Taken together, it appears that EGCG could protect against ischemic neuronal damage by deoxidizing peroxynitrate/peroxynitrite, which is converted to NO radical or hydroxy radical. Copyright 2002 Elsevier Science B.V.Entities:
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Year: 2002 PMID: 12445701 DOI: 10.1016/s0006-8993(02)03564-3
Source DB: PubMed Journal: Brain Res ISSN: 0006-8993 Impact factor: 3.252