Literature DB >> 12438212

What's in a name? Are MSG and umami the same?

Bruce P Halpern1.   

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Year:  2002        PMID： 12438212     DOI： 10.1093/chemse/27.9.845

Source DB:  PubMed          Journal:  Chem Senses        ISSN： 0379-864X            Impact factor:   3.160


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  9 in total

Review 1.  Role of gut nutrient sensing in stimulating appetite and conditioning food preferences.

Authors:  Anthony Sclafani; Karen Ackroff
Journal:  Am J Physiol Regul Integr Comp Physiol       Date:  2012-03-21       Impact factor: 3.619

Review 2.  Is there a fatty acid taste?

Authors:  Richard D Mattes
Journal:  Annu Rev Nutr       Date:  2009       Impact factor: 11.848

3.  Perceptual variation in umami taste and polymorphisms in TAS1R taste receptor genes.

Authors:  Qing-Ying Chen; Suzanne Alarcon; Anilet Tharp; Osama M Ahmed; Nelsa L Estrella; Tiffani A Greene; Joseph Rucker; Paul A S Breslin
Journal:  Am J Clin Nutr       Date:  2009-07-08       Impact factor: 7.045

Review 4.  Pragmatically on the sense of taste - a short treatise based on culinary art.

Authors:  Marek Waluga; Krzysztof Jonderko; Magdalena Buschhaus
Journal:  Prz Gastroenterol       Date:  2013-12-30

5.  A study on sensory properties of sodium reduction and replacement in Asian food using difference-from - control test.

Authors:  Jasmine Leong; Chinatsu Kasamatsu; Evelyn Ong; Jia Tse Hoi; Mann Na Loong
Journal:  Food Sci Nutr       Date:  2015-11-01       Impact factor: 2.863

Review 6.  Behavioural Nudges, Physico-Chemical Solutions, and Sensory Strategies to Reduce People's Salt Consumption.

Authors:  Charles Spence
Journal:  Foods       Date:  2022-10-05

7.  Metabolic engineering of the purine biosynthetic pathway in Corynebacterium glutamicum results in increased intracellular pool sizes of IMP and hypoxanthine.

Authors:  Susanne Peifer; Tobias Barduhn; Sarah Zimmet; Dietrich A Volmer; Elmar Heinzle; Konstantin Schneider
Journal:  Microb Cell Fact       Date:  2012-10-24       Impact factor: 5.328

Review 8.  Evolution of glutamatergic signaling and synapses.

Authors:  Leonid L Moroz; Mikhail A Nikitin; Pavlin G Poličar; Andrea B Kohn; Daria Y Romanova
Journal:  Neuropharmacology       Date:  2021-07-31       Impact factor: 5.273

9.  Estimated dietary sodium intake in Thailand: A nationwide population survey with 24-hour urine collections.

Authors:  Worawon Chailimpamontree; Surasak Kantachuvesiri; Wichai Aekplakorn; Raweewan Lappichetpaiboon; Nintita Sripaiboonkij Thokanit; Prin Vathesatogkit; Ananthaya Kunjang; Natthida Boonyagarn; Penmat Sukhonthachit; Narinphop Chuaykarn; Patthrapon Sonkhammee; Payong Khunsaard; Phassakon Nuntapanich; Pattaraporn Charoenbut; Comsun Thongchai; Apinya Uttarachai; Wisrut Kwankhoom; Fuangfah Rattanakanahutanon; Krich Ruangchai; Nadchar Yanti; Natnapa Sasang; Sushera Bunluesin; Renu Garg
Journal:  J Clin Hypertens (Greenwich)       Date:  2021-01-08       Impact factor: 3.738
  9 in total

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