Literature DB >> 1243211

[Our experience with the milk and cheese diet in the treatment of porto-caval encephalopathies and cirrhoses].

J Paccalin, M Cabanel, P Lantuit, F J Traissac.   

Abstract

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Year:  1975        PMID： 1243211     DOI： 10.1007/bf02021360

Source DB:  PubMed          Journal:  Z Ernahrungswiss        ISSN： 0044-264X


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  7 in total

1.  Blood-ammonium levels in liver disease and hepatic coma.

Authors:  E A PHEAR; S SHERLOCK; W H SUMMERSKILL
Journal:  Lancet       Date:  1955-04-23       Impact factor: 79.321

2.  The estimation of plasma ammonia by ion exchange.

Authors:  J C FENTON
Journal:  Clin Chim Acta       Date:  1962-03       Impact factor: 3.786

3.  [Portocaval encephalopathy. Dietetics and treatments].

Authors:  J M Segrestaa; C Caulin
Journal:  Rev Prat       Date:  1972-02-21

4.  [Current status of the treatment of liver cirrhosis].

Authors:  J Paccalin
Journal:  Bord Med       Date:  1971-10

5.  Pathogenesis of hepatic encephalopathy--with special reference to the role of ammonia.

Authors:  C O Walker; S Schenker
Journal:  Am J Clin Nutr       Date:  1970-05       Impact factor: 7.045

Review 6.  [Hepatic coma].

Authors:  G Moretti; J Staeffen; P Ballan
Journal:  Ann Biol Clin (Paris)       Date:  1966 May-Jun       Impact factor: 0.459

7.  Milk-and-cheese diet in portal-systemic encephalopathy.

Authors:  J C Fenton; E J Knight; P L Humpherson
Journal:  Lancet       Date:  1966-01-22       Impact factor: 79.321
  7 in total

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