Literature DB >> 12425659

Aqueous gel formation of a synthetic peptide derived from the beta-sheet domain of platelet factor-4.

Nathan A Lockwood1, Robert van Tankeren, Kevin H Mayo.   

Abstract

We observed gelation of a 23-residue peptide derived from the beta-sheet domain of platelet factor-4 (PF4(24)(-)(46)). The gels were primarily heterogeneous mixtures of 50-200 microm spherical aggregates in a less-dense gel matrix. Infrared and circular dichroism spectroscopies showed gelation involving the conversion of PF4(24)(-)(46) from random coil to beta-sheet. We used aggregation-induced NMR resonance broadening to show that temperature, pH, and ionic strength influenced PF4(24)(-)(46) gelation rates. Under identical solution conditions, gel formation took days at T </= 20 degrees C but only 30 min at T >/= 50 degrees C. Gelation was most rapid at pH values near the pK(a) of the central His35 residue. Increases in solution ionic strength reduced the critical gelation concentration of PF4(24)(-)(46). Our results suggest that PF4(24)(-)(46) gels by a process combining aspects of both heat-set and beta-fibril gelation mechanisms.

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Year:  2002        PMID: 12425659     DOI: 10.1021/bm025573d

Source DB:  PubMed          Journal:  Biomacromolecules        ISSN: 1525-7797            Impact factor:   6.988


  3 in total

1.  Optical microscopy of growing insulin amyloid spherulites on surfaces in vitro.

Authors:  Salman S Rogers; Mark R H Krebs; Elizabeth H C Bromley; Erik van der Linden; Athene M Donald
Journal:  Biophys J       Date:  2005-11-04       Impact factor: 4.033

2.  The mechanism of amyloid spherulite formation by bovine insulin.

Authors:  M R H Krebs; E H C Bromley; S S Rogers; A M Donald
Journal:  Biophys J       Date:  2004-12-13       Impact factor: 4.033

3.  The formation of spherulites by amyloid fibrils of bovine insulin.

Authors:  Mark R H Krebs; Cait E Macphee; Aline F Miller; Iain E Dunlop; Christopher M Dobson; Athene M Donald
Journal:  Proc Natl Acad Sci U S A       Date:  2004-09-20       Impact factor: 11.205

  3 in total

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