Literature DB >> 12411204

[Green tea extracts protected against carbon tetrachloride-induced chronic liver damage and cirrhosis].

Jiping Xiao1, Ruifang Lu, Xinnan Shen, Min Wu.   

Abstract

OBJECTIVE: Using the carbon tetrachloride liver cirrhosis rat model, the protective effect of the green tea extractive (GTE) on the liver cirrhosis was studied.
METHODS: Male SD rats were randomly divided into three groups: normal group, GTE group and cirrhosis group. The GTE group and the cirrhosis group were injected subcutanuously 2 times/wk over 9 weeks with 40% CCl(4). In the second and the ninth week, the rats were sacrificed to measure MDA and hydroxyproline concentrations and TGF-beta(1) mRNA expression in liver tissue, as well as to conduct histological examination on various organs.
RESULTS: Compared with the cirrhosis group, the MDA and the hydroxyproline concentrations in the GTE group were significantly reduced (P < 0.05). The liver necrosis and cirrhosis were extenuated in the GTE group by means of histologic examination. The expression of the TGF-beta(1) mRNA was reduced significantly in the GTE group.
CONCLUSION: Dietary supplementation of GTE can protect against CCl(4)-induced liver damage and cirrhosis in rats.

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Year:  2002        PMID: 12411204

Source DB:  PubMed          Journal:  Zhonghua Yu Fang Yi Xue Za Zhi        ISSN: 0253-9624


  3 in total

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2.  Histological and biochemical markers of the liver of Wistar rats on subchronic oral administration of green tea.

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Journal:  N Am J Med Sci       Date:  2010-08

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Authors:  Jin-Ming Meng; Shi-Yu Cao; Xin-Lin Wei; Ren-You Gan; Yuan-Feng Wang; Shu-Xian Cai; Xiao-Yu Xu; Pang-Zhen Zhang; Hua-Bin Li
Journal:  Antioxidants (Basel)       Date:  2019-06-10
  3 in total

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