Literature DB >> 12406735

SED1 gene length and sequence polymorphisms in feral strains of Saccharomyces cerevisiae.

Ilaria Mannazzu1, Emanuela Simonetti, Paola Marinangeli, Emanuela Guerra, Marilena Budroni, Madan Thangavelu, Suzanne Bowen, Alan Wheals, Francesca Clementi.   

Abstract

The SED1 gene (YDR077W), coding for the major cell wall glycoprotein of Saccharomyces cerevisiae stationary-phase cells, contains two blocks of tandem repeat units located within two distinct regions of the nucleotide sequence. A PCR survey of the SED1 open reading frames (ORFs) of 186 previously uncharacterized grape must isolates of S. cerevisiae yielded 13 PCR profiles arising from different combinations of seven SED1 length variants in individuals homozygous or heterozygous for the gene. Comparison of the nucleotide sequences of a group of representatives of each of the seven length variants with those of S288C and the type strain, CBS1171, unequivocally identified them as SED1 alleles and provided evidence for the presence of two minisatellite-like sequences, variable in length, within the ORF of an S. cerevisiae gene. The segregation analyses of the SED1 length variants and other genetic markers in 13 isolates representative of each PCR profile suggested that molecular mechanisms involved in minisatellite expansion and contraction may be responsible for SED1 heterozygosities within a population of homothallic must isolates of S. cerevisiae.

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Year:  2002        PMID: 12406735      PMCID: PMC129925          DOI: 10.1128/AEM.68.11.5437-5444.2002

Source DB:  PubMed          Journal:  Appl Environ Microbiol        ISSN: 0099-2240            Impact factor:   4.792


  27 in total

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Authors:  A T Bakalinsky; R Snow
Journal:  Yeast       Date:  1990 Sep-Oct       Impact factor: 3.239

2.  Histone H1 in Saccharomyces cerevisiae.

Authors:  S C Ushinsky; H Bussey; A A Ahmed; Y Wang; J Friesen; B A Williams; R K Storms
Journal:  Yeast       Date:  1997-02       Impact factor: 3.239

Review 3.  PEST sequences and regulation by proteolysis.

Authors:  M Rechsteiner; S W Rogers
Journal:  Trends Biochem Sci       Date:  1996-07       Impact factor: 13.807

4.  A fungal minisatellite.

Authors:  T H Andersen; T Nilsson-Tillgren
Journal:  Nature       Date:  1997-04-24       Impact factor: 49.962

5.  Amino acid sequences common to rapidly degraded proteins: the PEST hypothesis.

Authors:  S Rogers; R Wells; M Rechsteiner
Journal:  Science       Date:  1986-10-17       Impact factor: 47.728

6.  Saccharomyces cerevisiae S288C has a mutation in FLO8, a gene required for filamentous growth.

Authors:  H Liu; C A Styles; G R Fink
Journal:  Genetics       Date:  1996-11       Impact factor: 4.562

7.  Candida albicans ALS1: domains related to a Saccharomyces cerevisiae sexual agglutinin separated by a repeating motif.

Authors:  L L Hoyer; S Scherer; A R Shatzman; G P Livi
Journal:  Mol Microbiol       Date:  1995-01       Impact factor: 3.501

8.  Genome renewal: a new phenomenon revealed from a genetic study of 43 strains of Saccharomyces cerevisiae derived from natural fermentation of grape musts.

Authors:  R K Mortimer; P Romano; G Suzzi; M Polsinelli
Journal:  Yeast       Date:  1994-12       Impact factor: 3.239

9.  Analysis of a 32.8 kb segment of yeast chromosome IV reveals 21 open reading frames, including TPS2, PPH3, RAD55, SED1, PDC2, AFR1, SSS1, SLU7 and a tRNA for arginine.

Authors:  F Coster; J L Jonniaux; A Goffeau
Journal:  Yeast       Date:  1995-06-15       Impact factor: 3.239

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Authors:  K G Hardwick; J C Boothroyd; A D Rudner; H R Pelham
Journal:  EMBO J       Date:  1992-11       Impact factor: 11.598

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  3 in total

1.  Identification and characterization of polymorphic minisatellites in the phytopathogenic ascomycete Leptosphaeria maculans.

Authors:  Maria Eckert; Lilian Gout; Thierry Rouxel; Françoise Blaise; Malgorzata Jedryczka; Bruce Fitt; Marie-Hélène Balesdent
Journal:  Curr Genet       Date:  2004-11-20       Impact factor: 3.886

2.  Study of Saccharomyces cerevisiae wine strains for breeding through fermentation efficiency and tetrad analysis.

Authors:  Mónica Fernández-González; Juan F Úbeda; Ana I Briones
Journal:  Curr Microbiol       Date:  2014-12-02       Impact factor: 2.188

3.  Reduction of Sulfur Compounds through Genetic Improvement of Native Saccharomyces cerevisiae Useful for Organic and Sulfite-Free Wine.

Authors:  Alice Agarbati; Laura Canonico; Francesca Comitini; Maurizio Ciani
Journal:  Foods       Date:  2020-05-20
  3 in total

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