Literature DB >> 12406454

Medical management of diverticular disease.

Charles D R Murray1, Anton V Emmanuel.   

Abstract

Diverticular disease is a common disorder affecting 30-55% of the population in the developed world. It has been described as "a deficiency disease of Western civilization", a theory that has been proposed since it was observed that diverticular disease was uncommon in African and other developing countries where dietary fibre consumption was high. At the turn of the century the medical treatment of colonic diverticulosis involved the avoidance of "roughage", which was felt to exacerbate the problem. However, the use of high fibre diets in the prevention and treatment of the symptoms of diverticular disease has now become commonplace, and the development of this practice is discussed in this chapter.

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Year:  2002        PMID: 12406454     DOI: 10.1053/bega.2002.0301

Source DB:  PubMed          Journal:  Best Pract Res Clin Gastroenterol        ISSN: 1521-6918            Impact factor:   3.043


  1 in total

Review 1.  The hot air and cold facts of dietary fibre.

Authors:  Carla S Coffin; Eldon A Shaffer
Journal:  Can J Gastroenterol       Date:  2006-04       Impact factor: 3.522

  1 in total

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