Literature DB >> 12402682

The high molecular weight subunits of wheat glutenin and their role in determining wheat processing properties.

Peter R Shewry1, Nigel G Halford, Arthur S Tatham, Yves Popineau, Domenico Lafiandra, Peter S Belton.   

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Year:  2003        PMID： 12402682     DOI： 10.1016/s1043-4526(03)45006-7

Source DB:  PubMed          Journal:  Adv Food Nutr Res        ISSN： 1043-4526


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  49 in total

1.  PCR-based isolation and identification of full-length low-molecular-weight glutenin subunit genes in bread wheat (Triticum aestivum L.).

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2.  Analysis of the wheat endosperm transcriptome.

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3.  Characterization of y-type high-molecular-weight glutenins in tetraploid species of Leymus.

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4.  Characterization of the HMW glutenin subunits from Aegilops searsii and identification of a novel variant HMW glutenin subunit.

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Review 5.  Introduction of chromosome segment carrying the seed storage protein genes from chromosome 1V of Dasypyrum villosum showed positive effect on bread-making quality of common wheat.

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6.  Isolation and characterization of novel Glu-St1 alleles from Pseudoroegneria spicata and Pd. strigosa.

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7.  The PDI genes of wheat and their syntenic relationship to the esp2 locus of rice.

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8.  Comparative analysis of the D genome-encoded high-molecular weight subunits of glutenin.

Authors:  Yongfang Wan; Zehong Yan; Kunfan Liu; Youliang Zheng; Renato D'Ovidio; Peter R Shewry; Nigel G Halford; Daowen Wang
Journal:  Theor Appl Genet       Date:  2005-10-11       Impact factor: 5.699

9.  High frequency of HMW-GS sequence variation through somatic hybridization between Agropyron elongatum and common wheat.

Authors:  Xin Gao; Shu Wei Liu; Qun Sun; Guang Min Xia
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10.  Characterization of high molecular weight glutenin subunit genes from the Ns genome of Psathyrostachys juncea.

Authors:  Lina Kong; Yu Liang; Lumin Qin; Lei Sun; Guangmin Xia; Shuwei Liu
Journal:  Dev Genes Evol       Date:  2014-08-01       Impact factor: 0.900
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