Literature DB >> 12396394

Measured consumption of tap water in German infants and young children as background for potential health risk assessments: data of the DONALD Study.

A Hilbig1, M Kersting, W Sichert-Hellert.   

Abstract

Contaminated tap water can become a health risk, e.g. by metals or environmental pollution particularly for sensitive population groups such as infants and young children. There is a lack of data on exactly measured water intake. In the DONALD Study, individual food and fluid intakes were measured by use of 3-day weighed diet records. Here we report on the distribution of individual intakes of tap water in 504 healthy normally nourished subjects aged 3-36 months (1962 diet records) between 1990 and 1998. We calculate scenarios for potential tap water contamination. Tap water intake per kg body weight was significantly higher in formula-fed (FF) infants than in breast-fed (BF) infants. The estimated median intake of lead and nitrate per kg body weight from tap water was higher in FF infants than in BF infants or mixed fed (MF) young children. The scenarios based on intakes at the median, P95 or maximums show that higher risks for exceeding the presently existing maximums could be expected in FF infants. Our data could also be used for estimations of potential risks from other contaminants of tap water.

Entities:  

Mesh:

Substances:

Year:  2002        PMID: 12396394     DOI: 10.1080/02652030210151859

Source DB:  PubMed          Journal:  Food Addit Contam        ISSN: 0265-203X


  4 in total

1.  Detailed exposure assessment of dietary furan for infants consuming commercially jarred complementary food based on data from the DONALD study.

Authors:  Dirk W Lachenmeier; Elena Maser; Thomas Kuballa; Helmut Reusch; Mathilde Kersting; Ute Alexy
Journal:  Matern Child Nutr       Date:  2010-12-22       Impact factor: 3.092

2.  A randomized controlled trial on the effects of jujube fruit on the concentrations of some toxic trace elements in human milk.

Authors:  Roya Kelishadi; Najmeh Hasanghaliaei; Parinaz Poursafa; Mojtaba Keikha; Alireza Ghannadi; Maryam Yazdi; Ebrahim Rahimi
Journal:  J Res Med Sci       Date:  2016-11-07       Impact factor: 1.852

3.  Dietary exposure assessments for children in europe (the EXPOCHI project): rationale, methods and design.

Authors:  Inge Huybrechts; Isabelle Sioen; Polly E Boon; Jiri Ruprich; Lionel Lafay; Aida Turrini; Pilar Amiano; Tero Hirvonen; Melissa De Neve; Davide Arcella; Joanna Moschandreas; Anna Westerlund; Lourdes Ribas-Barba; Annett Hilbig; Stalo Papoutsou; Tue Christensen; Maciej Oltarzewski; Suvi Virtanen; Irena Rehurkova; Mikel Azpiri; Stefania Sette; Mathilde Kersting; Alicja Walkiewicz; Luis Serra-Majem; Jean-Luc Volatier; Ellen Trolle; Michael Tornaritis; Leif Busk; Anthony Kafatos; Stefan Fabiansson; Stefaan De Henauw; Jacob D Van Klaveren
Journal:  Arch Public Health       Date:  2011-10-24

4.  Elevated lead in drinking water in Washington, DC, 2003-2004: the public health response.

Authors:  Tee L Guidotti; Thomas Calhoun; John O Davies-Cole; Maurice E Knuckles; Lynette Stokes; Chevelle Glymph; Garret Lum; Marina S Moses; David F Goldsmith; Lisa Ragain
Journal:  Environ Health Perspect       Date:  2007-01-17       Impact factor: 9.031

  4 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.