Literature DB >> 12379596

Partial rescue of taste responses of alpha-gustducin null mice by transgenic expression of alpha-transducin.

Wei He1, Vicktoria Danilova, Shiying Zou, Göran Hellekant, Marianna Max, Robert F Margolskee, Sami Damak.   

Abstract

The transduction of responses to bitter and sweet compounds utilizes guanine nucleotide binding proteins (G proteins) and their coupled receptors. Alpha-gustducin, a transducin-like G protein alpha-subunit, and rod alpha-transducin are expressed in taste receptor cells. Alpha-gustducin knockout mice have profoundly diminished behavioral and electrophysiological responses to many bitter and sweet compounds, although these mice retain residual responses to these compounds. Alpha-gustducin and rod alpha-transducin are biochemically indistinguishable in their in vitro interactions with retinal phosphodiesterase, rhodopsin and G protein betagamma-subunits. To determine if alpha-transducin can function in taste receptor cells and to compare the function of alpha-gustducin versus alpha-transducin in taste transduction in vivo, we generated transgenic mice that express alpha-transducin under the control of the alpha-gustducin promoter in the alpha-gustducin null background. Immunohistochemistry showed that the alpha-transducin transgene was expressed in about two-thirds of the alpha-gustducin lineage of taste receptor cells. Two-bottle preference tests showed that transgenic expression of rod alpha-transducin partly rescued responses to denatonium benzoate, sucrose and the artificial sweetener SC45647, but not to quinine sulfate. Gustatory nerve recordings showed a partial rescue by the transgene of the response to sucrose, SC45647 and quinine, but not to denatonium. These results demonstrate that alpha-transducin can function in taste receptor cells and transduce some taste cell responses. Our results also suggest that alpha-transducin and alpha-gustducin may differ, at least in part, in their function in these cells, although this conclusion must be qualified because of the limited fidelity of the transgene expression.

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Year:  2002        PMID: 12379596     DOI: 10.1093/chemse/27.8.719

Source DB:  PubMed          Journal:  Chem Senses        ISSN: 0379-864X            Impact factor:   3.160


  16 in total

1.  Functional characterization of human bitter taste receptors.

Authors:  Eduardo Sainz; Margaret M Cavenagh; Joanne Gutierrez; James F Battey; John K Northup; Susan L Sullivan
Journal:  Biochem J       Date:  2007-05-01       Impact factor: 3.857

2.  Coupling of Airway Smooth Muscle Bitter Taste Receptors to Intracellular Signaling and Relaxation Is via Gαi1,2,3.

Authors:  Donghwa Kim; Jung A Woo; Ezekiel Geffken; Steven S An; Stephen B Liggett
Journal:  Am J Respir Cell Mol Biol       Date:  2017-06       Impact factor: 6.914

3.  Caffeine induces gastric acid secretion via bitter taste signaling in gastric parietal cells.

Authors:  Kathrin Ingrid Liszt; Jakob Peter Ley; Barbara Lieder; Maik Behrens; Verena Stöger; Angelika Reiner; Christina Maria Hochkogler; Elke Köck; Alessandro Marchiori; Joachim Hans; Sabine Widder; Gerhard Krammer; Gareth John Sanger; Mark Manuel Somoza; Wolfgang Meyerhof; Veronika Somoza
Journal:  Proc Natl Acad Sci U S A       Date:  2017-07-10       Impact factor: 11.205

Review 4.  An alternative pathway for sweet sensation: possible mechanisms and physiological relevance.

Authors:  Elena von Molitor; Katja Riedel; Michael Krohn; Rüdiger Rudolf; Mathias Hafner; Tiziana Cesetti
Journal:  Pflugers Arch       Date:  2020-10-08       Impact factor: 3.657

5.  Enteroendocrine profile of α-transducin immunoreactive cells in the gastrointestinal tract of the European sea bass (Dicentrarchus labrax).

Authors:  Rocco Latorre; Maurizio Mazzoni; Roberto De Giorgio; Claudia Vallorani; Alessio Bonaldo; Pier Paolo Gatta; Roberto Corinaldesi; Eugenio Ruggeri; Chiara Bernardini; Roberto Chiocchetti; Catia Sternini; Paolo Clavenzani
Journal:  Fish Physiol Biochem       Date:  2013-06-09       Impact factor: 2.794

Review 6.  Taste receptors in innate immunity.

Authors:  Robert J Lee; Noam A Cohen
Journal:  Cell Mol Life Sci       Date:  2014-10-17       Impact factor: 9.261

7.  Association between common variation in genes encoding sweet taste signaling components and human sucrose perception.

Authors:  Alexey A Fushan; Christopher T Simons; Jay P Slack; Dennis Drayna
Journal:  Chem Senses       Date:  2010-07-21       Impact factor: 3.160

8.  Mouse nasal epithelial innate immune responses to Pseudomonas aeruginosa quorum-sensing molecules require taste signaling components.

Authors:  Robert J Lee; Bei Chen; Kevin M Redding; Robert F Margolskee; Noam A Cohen
Journal:  Innate Immun       Date:  2013-09-17       Impact factor: 2.680

9.  Fat and carbohydrate preferences in mice: the contribution of alpha-gustducin and Trpm5 taste-signaling proteins.

Authors:  Anthony Sclafani; Steven Zukerman; John I Glendinning; Robert F Margolskee
Journal:  Am J Physiol Regul Integr Comp Physiol       Date:  2007-07-25       Impact factor: 3.619

10.  Gustducin couples fatty acid receptors to GLP-1 release in colon.

Authors:  Yan Li; Zaza Kokrashvili; Bedrich Mosinger; Robert F Margolskee
Journal:  Am J Physiol Endocrinol Metab       Date:  2013-01-22       Impact factor: 4.310

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