Literature DB >> 1227961

The quantitation of glucosamine and galactosamine in glycoproteins after hydrolysis in p-toluenesulphonic acid.

A K Allen, A Neuberger.   

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Year:  1975        PMID: 1227961     DOI: 10.1016/0014-5793(75)80422-4

Source DB:  PubMed          Journal:  FEBS Lett        ISSN: 0014-5793            Impact factor:   4.124


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  26 in total

1.  Isolation, characterization, molecular cloning and molecular modelling of two lectins of different specificities from bluebell (Scilla campanulata) bulbs.

Authors:  L M Wright; E J Van Damme; A Barre; A K Allen; F Van Leuven; C D Reynolds; P Rouge; W J Peumans
Journal:  Biochem J       Date:  1999-05-15       Impact factor: 3.857

2.  Galactosamine in walls of slow-growing mycobacteria.

Authors:  P Draper; K H Khoo; D Chatterjee; A Dell; H R Morris
Journal:  Biochem J       Date:  1997-10-15       Impact factor: 3.857

3.  The isolation and structure of C4, the fourth component of human complement.

Authors:  I Gigli; I von Zabern; R R Porter
Journal:  Biochem J       Date:  1977-09-01       Impact factor: 3.857

4.  Biochemical characterization including amino acid and carbohydrate compositions of canine and human brain Thy-1 antigen.

Authors:  J L McKenzie; A K Allen; J W Fabre
Journal:  Biochem J       Date:  1981-09-01       Impact factor: 3.857

5.  Rat brain Thy-1 glycoprotein. The amino acid sequence, disulphide bonds and an unusual hydrophobic region.

Authors:  D G Campbell; J Gagnon; K B Reid; A F Williams
Journal:  Biochem J       Date:  1981-04-01       Impact factor: 3.857

6.  Chemical composition and tissue distribution of the human CDw44 glycoprotein.

Authors:  B F Flanagan; R Dalchau; A K Allen; A S Daar; J W Fabre
Journal:  Immunology       Date:  1989-06       Impact factor: 7.397

7.  A lectin from the exudate of the fruit of the vegetable marrow (Cucurbita pepo) that has a specificity for beta-1,4-linked N-acetylglucosamine oligosaccharides.

Authors:  A K Allen
Journal:  Biochem J       Date:  1979-10-01       Impact factor: 3.857

8.  Analysis of the carbohydrate composition of glycoproteins by high-performance liquid chromatography.

Authors:  E Y Kang; R D Coleman; H J Pownall; A M Gotto; C Y Yang
Journal:  J Protein Chem       Date:  1990-02

9.  Separation and partial characterization of guinea-pig caseins.

Authors:  R K Craig; D McIlreavy; R L Hall
Journal:  Biochem J       Date:  1978-08-01       Impact factor: 3.857

10.  Isolation and characterization of glycoprotein lectins from the bark of three species of elder, Sambucus ebulus, S. nigra and S. racemosa.

Authors:  M Nsimba-Lubaki; W J Peumans; A K Allen
Journal:  Planta       Date:  1986-05       Impact factor: 4.116

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