Literature DB >> 12269483

Long-term variation in mercury concentrations in estuarine organisms with changes in releases into Lavaca Bay, Texas.

David R Sager1.   

Abstract

Mercury releases into Lavaca Bay resulted in public health notices and a fishing closure for crabs and finfish. Mercury containing wastewater discharges were halted in 1970, but sediments were contaminated with mercury. The sediments are a source of mercury to the benthic food web via methylation. Mercury in water column feeding organisms has decreased markedly. Concentrations in benthic food web organisms remain elevated. Human consumption concerns for oysters have ended, but a closure for fishing for crabs and finfish continues. Monitoring of mercury in organisms since 1977 shows a gradual downward trend in mercury in crabs and finfish, but this was not sufficient to remove the closure. Continued releases of mercury, man's activities, and resuspension of sediments keep mercury in the sediment's biologically active zone. This enables the uptake of mercury via the benthic food web. If releases are ended, it will take years for the mercury to decrease to concentrations not of concern for human consumption. If more remediation to reduce the mercury concentrations in the sediments takes place, decrease of mercury in the organisms might occur more quickly.

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Year:  2002        PMID: 12269483     DOI: 10.1016/s0025-326x(02)00064-4

Source DB:  PubMed          Journal:  Mar Pollut Bull        ISSN: 0025-326X            Impact factor:   5.553


  5 in total

1.  Mercury content of blue crabs (Callinectes sapidus) from southern New England coastal habitats: Contamination in an emergent fishery and risks to human consumers.

Authors:  David L Taylor; Nicholas M Calabrese
Journal:  Mar Pollut Bull       Date:  2017-11-09       Impact factor: 5.553

2.  Assessing the Effect of Contaminated and Restored Marine Sediments in Different Experimental Mesocosms Using an Integrated Approach and Mytilus galloprovincialis as a Model.

Authors:  Stefania Ancora; Federica Rossi; Marina Borgese; Cristina Pirrone; Ilaria Caliani; Simone Cappello; Giuseppe Mancini; Nicola Bianchi; Claudio Leonzio; Giovanni Bernardini; Rosalba Gornati
Journal:  Mar Biotechnol (NY)       Date:  2020-04-02       Impact factor: 3.619

3.  The mercury levels in crustaceans and cephalopods from Peninsular Malaysia.

Authors:  Nurul Izzah Ahmad; Mohd Fairulnizal Mohd Noh; Wan Rozita Wan Mahiyuddin; Hamdan Jaafar; Ismail Ishak; Wan Nurul Farah Wan Azmi; Yuvaneswary Veloo; Fazlin Anis Mokhtar
Journal:  Environ Sci Pollut Res Int       Date:  2015-04-29       Impact factor: 4.223

4.  Integrating mercury science and policy in the marine context: challenges and opportunities.

Authors:  Kathleen F Lambert; David C Evers; Kimberly A Warner; Susannah L King; Noelle E Selin
Journal:  Environ Res       Date:  2012-08-15       Impact factor: 6.498

5.  Geostatistical analysis of DNA damage in oysters, Crassostrea virginica, in Lavaca Bay, Texas.

Authors:  Wesley Bissett; Lauren Smith; James A Thompson
Journal:  Ecotoxicology       Date:  2008-09-01       Impact factor: 2.823

  5 in total

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