Literature DB >> 12241049

Catalytic properties of three L-lactate dehydrogenases from saffron corms (Crocus sativus L).

Ezzatollah Keyhani1, Naghmeh Sattarahmady.   

Abstract

Three L-lactate dehydrogenase isoenzymes were detected in saffron corms, using potassium ferricyanide as the electron acceptor. Their pH optima were 5.5, 7.5 and 9.5, respectively. All three dehydrogenases were substrate-inhibited by ferricyanide, but at different concentrations; maximum enzymatic activity was observed for 250, 100 and 600 microM ferricyanide, at pH 5.5, 7.5 and 9.5, respectively. Catalytic efficiency, calculated per mg corm extract protein, was 1.9, 1.0 and 0.4 min(-1), respectively at pH 5.5, 7.5 and 9.5. Pseudo first order rate constant was also different under the three pH conditions. Malate was an inhibitor for the isoenzyme active at pH 9.5, but had no effect on the others.

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Year:  2002        PMID: 12241049     DOI: 10.1023/a:1020365526792

Source DB:  PubMed          Journal:  Mol Biol Rep        ISSN: 0301-4851            Impact factor:   2.316


  10 in total

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Authors:  L M Cunane; J D Barton; Z-W Chen; F E Welsh; S K Chapman; G A Reid; F S Mathews
Journal:  Biochemistry       Date:  2002-04-02       Impact factor: 3.162

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Journal:  Eur J Biochem       Date:  1972-01-31

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Journal:  Eur J Biochem       Date:  1974-11-01

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Journal:  Eur J Biochem       Date:  1982-11-15

5.  Flavocytochrome b2: kinetic studies by absorbance and electron-paramagnetic-resonance spectroscopy of electron distribution among prosthetic groups.

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Journal:  Eur J Biochem       Date:  1975-06

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Authors:  Z X Xia; F S Mathews
Journal:  J Mol Biol       Date:  1990-04-20       Impact factor: 5.469

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Authors:  T Betsche
Journal:  Biochem J       Date:  1981-06-01       Impact factor: 3.857

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Authors:  D Pompon; F Lederer
Journal:  Eur J Biochem       Date:  1983-03-15

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Authors:  G M Rothe
Journal:  Arch Biochem Biophys       Date:  1974-05       Impact factor: 4.013

10.  X-ray structure of two complexes of the Y143F flavocytochrome b2 mutant crystallized in the presence of lactate or phenyl lactate.

Authors:  M Tegoni; S Begotti; C Cambillau
Journal:  Biochemistry       Date:  1995-08-08       Impact factor: 3.162

  10 in total

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