Literature DB >> 12231976

The Role of Flavonol Glycosides and Carotenoids in Protecting Soybean from Ultraviolet-B Damage.

E. M. Middleton1, A. H. Teramura.   

Abstract

The increase in ultraviolet-B (UV-B; 0.290-0.320 [mu]m) radiation received by plants due to stratospheric ozone depletion heightens the importance of understanding UV-B tolerance. Photosynthetic tissue is believed to be protected from UV-B radiation by UV-B-absorbing compounds (e.g. flavonoids). Although synthesis of flavonoids is induced by UV-B radiation, its protective role on photosynthetic pigments has not been clearly demonstrated. This results in part from the design of UV-B experiments in which experimental UV-A irradiance has not been carefully controlled, since blue/UV-A radiation is involved in the biosynthesis of the photosynthetic pigments. The relationship of flavonoids to photosynthetic performance, photosynthetic pigments, and growth measures was examined in an experiment where UV-A control groups were included at two biologically effective daily UV-B irradiances, 14.1 and 10.7 kJ m-2. Normal, chlorophyll-deficient, and flavonoid-deficient pigment isolines of two soybean (Glycine max) cultivars that produced different flavonol glycosides (Harosoy produced kaempferol, Clark produced quercetin and kaempferol) were examined. Plants with higher levels of total flavonoids, not specific flavonol glycosides, were more UV-B tolerant as determined by growth, pigment, and gas-exchange variables. Regression analyses indicated no direct relationship between photosynthesis and leaf levels of UV-B-absorbing compounds. UV-B radiation increased photosynthetic pigment content, along with UV-B-absorbing compounds, but only the former (especially carotenoids) was related to total biomass (r2 = 0.61, linear) and to photosynthetic efficiency (negative, exponential relationship, r2 = 0.82). A reduction in photosynthesis was associated primarily with a stomatal limitation rather than photosystem II damage. This study suggests that both carotenoids and flavonoids may be involved in plant UV-B photoprotection, but only carotenoids are directly linked to photoprotection of photosynthetic function. These results additionally show the importance of UV-A control in UV-B experiments conducted using artificial lamps and filters.

Entities:  

Year:  1993        PMID: 12231976      PMCID: PMC159044          DOI: 10.1104/pp.103.3.741

Source DB:  PubMed          Journal:  Plant Physiol        ISSN: 0032-0889            Impact factor:   8.340


  5 in total

1.  Effects of Ultraviolet-B Irradiance on Soybean : V. The Dependence of Plant Sensitivity on the Photosynthetic Photon Flux Density during and after Leaf Expansion.

Authors:  R M Mirecki; A H Teramura
Journal:  Plant Physiol       Date:  1984-03       Impact factor: 8.340

2.  The magnitude of the stomatal response to blue light : modulation by atmospheric humidity.

Authors:  S M Assmann; D A Grantz
Journal:  Plant Physiol       Date:  1990-06       Impact factor: 8.340

3.  UV-B-Inducible and Temperature-Sensitive Photoreactivation of Cyclobutane Pyrimidine Dimers in Arabidopsis thaliana.

Authors:  Q Pang; J B Hays
Journal:  Plant Physiol       Date:  1991-02       Impact factor: 8.340

4.  Field Study of the Interaction between Solar Ultraviolet-B Radiation and Drought on Photosynthesis and Growth in Soybean.

Authors:  J H Sullivan; A H Teramura
Journal:  Plant Physiol       Date:  1990-01       Impact factor: 8.340

5.  Isoflavonoid Formation as an Indicator of UV Stress in Bean (Phaseolus vulgaris L.) Leaves : The Significance of Photorepair in Assessing Potential Damage by Increased Solar UV-B Radiation.

Authors:  C J Beggs; A Stolzer-Jehle; E Wellmann
Journal:  Plant Physiol       Date:  1985-11       Impact factor: 8.340

  5 in total
  44 in total

1.  Differential modification of flavonoid and isoflavonoid biosynthesis with an antisense chalcone synthase construct in transgenic Lotus corniculatus.

Authors:  S P Colliver; P Morris; M P Robbins
Journal:  Plant Mol Biol       Date:  1997-11       Impact factor: 4.076

2.  UV-B exposure enhances senescence of wheat leaves: Modulation by photosynthetically active radiation.

Authors:  M K Pradhan; P N Joshi; J S Nair; N K Ramaswamy; R K Iyer; B Biswal; U C Biswal
Journal:  Radiat Environ Biophys       Date:  2006-07-19       Impact factor: 1.925

3.  Genes up-regulated during red coloration in UV-B irradiated lettuce leaves.

Authors:  Jong-Sug Park; Myoung-Gun Choung; Jung-Bong Kim; Bum-Soo Hahn; Jong-Bum Kim; Shin-Chul Bae; Kyung-Hee Roh; Yong-Hwan Kim; Choong-Ill Cheon; Mi-Kyung Sung; Kang-Jin Cho
Journal:  Plant Cell Rep       Date:  2006-11-04       Impact factor: 4.570

4.  Effects of UV-B radiation on photosynthesis and growth of terrestrial plants.

Authors:  A H Teramura; J H Sullivan
Journal:  Photosynth Res       Date:  1994-03       Impact factor: 3.573

5.  Inhibition of PS II photochemistry by PAR and UV radiation in natural phytoplankton communities.

Authors:  I R Vassiliev; O Prasil; K D Wyman; Z Kolber; A K Hanson; J E Prentice; P G Falkowski
Journal:  Photosynth Res       Date:  1994-10       Impact factor: 3.573

6.  Differential accumulation of flavonoids and hydroxycinnamates in leaves of Ligustrum vulgare under excess light and drought stress.

Authors:  Massimiliano Tattini; Carlotta Galardi; Patrizia Pinelli; Rossano Massai; Damiano Remorini; Giovanni Agati
Journal:  New Phytol       Date:  2004-09       Impact factor: 10.151

7.  Enhanced resistance to UV-B radiation in Anabaena sp. PCC 7120 (Cyanophyceae) by repeated exposure.

Authors:  Hongjie Qin; Dunhai Li
Journal:  Curr Microbiol       Date:  2014-02-22       Impact factor: 2.188

8.  Ultraviolet-B radiation effects on water relations, leaf development, and photosynthesis in droughted pea plants

Authors: 
Journal:  Plant Physiol       Date:  1998-05       Impact factor: 8.340

9.  Low Temperature Induces the Accumulation of Phenylalanine Ammonia-Lyase and Chalcone Synthase mRNAs of Arabidopsis thaliana in a Light-Dependent Manner.

Authors:  A. Leyva; J. A. Jarillo; J. Salinas; J. M. Martinez-Zapater
Journal:  Plant Physiol       Date:  1995-05       Impact factor: 8.340

10.  Alleviation of chromium toxicity by glycinebetaine is related to elevated antioxidant enzymes and suppressed chromium uptake and oxidative stress in wheat (Triticum aestivum L.).

Authors:  Shafaqat Ali; Aaifa Chaudhary; Muhammad Rizwan; Hafiza Tania Anwar; Muhammad Adrees; Mujahid Farid; Muhammad Kashif Irshad; Tahir Hayat; Shakeel Ahmad Anjum
Journal:  Environ Sci Pollut Res Int       Date:  2015-03-11       Impact factor: 4.223

View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.