Literature DB >> 12225854

Cloning and characterization of an aromatic amino acid and leucine permease of Penicillium chrysogenum.

Hein Trip1, Melchior E Evers, Wil N Konings, Arnold J M Driessen.   

Abstract

The gene encoding the amino acid permease ArlP (Aromatic and leucine Permease) was isolated from the filamentous fungus Penicillium chrysogenum after PCR using degenerated oligonucleotides based on conserved regions of fungal amino acid permeases. The cDNA clone was used for expression of the permease in Saccharomyces cerevisiae M4054, which is defective in the general amino acid permease Gap1. Upon overexpression, an increase in the uptake of L-tyrosine, L-phenylalanine, L-tryptophan and L-leucine was observed. Further competition experiments indicate that ArlP recognizes neutral and aromatic amino acids with an unbranched beta-carbon atom.

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Year:  2002        PMID: 12225854     DOI: 10.1016/s0005-2736(02)00510-2

Source DB:  PubMed          Journal:  Biochim Biophys Acta        ISSN: 0006-3002


  3 in total

1.  Characterization of an amino acid permease from the endomycorrhizal fungus Glomus mosseae.

Authors:  Gilda Cappellazzo; Luisa Lanfranco; Michael Fitz; Daniel Wipf; Paola Bonfante
Journal:  Plant Physiol       Date:  2008-03-14       Impact factor: 8.340

2.  Uptake of the beta-lactam precursor alpha-aminoadipic acid in Penicillium chrysogenum is mediated by the acidic and the general amino acid permease.

Authors:  Hein Trip; Melchior E Evers; Jan A K W Kiel; Arnold J M Driessen
Journal:  Appl Environ Microbiol       Date:  2004-08       Impact factor: 4.792

3.  AgtA, the dicarboxylic amino acid transporter of Aspergillus nidulans, is concertedly down-regulated by exquisite sensitivity to nitrogen metabolite repression and ammonium-elicited endocytosis.

Authors:  Angeliki Apostolaki; Zoi Erpapazoglou; Laura Harispe; Maria Billini; Panagiota Kafasla; Dimosthenis Kizis; Miguel Angel Peñalva; Claudio Scazzocchio; Vicky Sophianopoulou
Journal:  Eukaryot Cell       Date:  2009-01-23
  3 in total

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