Literature DB >> 12216075

Silymarin, a naturally occurring polyphenolic antioxidant flavonoid, inhibits azoxymethane-induced colon carcinogenesis in male F344 rats.

Hiroyuki Kohno1, Takuji Tanaka, Kunihiro Kawabata, Yoshinobu Hirose, Shigeyuki Sugie, Hiroyuki Tsuda, Hideki Mori.   

Abstract

The modifying effect of dietary administration of the polyphenolic antioxidant flavonoid silymarin, isolated from milk thistle [Silybum marianum (L.) Gaertneri], on AOM-induced colon carcinogenesis was investigated in male F344 rats. In the short-term study, the effects of silymarin on the development of AOM-induced colonic ACF, being putative precursor lesions for colonic adenocarcinoma, were assayed to predict the modifying effects of dietary silymarin on colon tumorigenesis. Also, the activity of detoxifying enzymes (GST and QR) in liver and colonic mucosa was determined in rats gavaged with silymarin. Subsequently, the possible inhibitory effects of dietary feeding of silymarin on AOM-induced colon carcinogenesis were evaluated using a long-term animal experiment. In the short-term study, dietary administration of silymarin (100, 500 and 1,000 ppm in diet), either during or after carcinogen exposure, for 4 weeks caused significant reduction in the frequency of colonic ACF in a dose-dependent manner. Silymarin given by gavage elevated the activity of detoxifying enzymes in both organs. In the long-term experiment, dietary feeding of silymarin (100 and 500 ppm) during the initiation or postinitiation phase of AOM-induced colon carcinogenesis reduced the incidence and multiplicity of colonic adenocarcinoma. The inhibition by feeding with 500 ppm silymarin was significant (p < 0.05 by initiation feeding and p < 0.01 by postinitiation feeding). Also, silymarin administration in the diet lowered the PCNA labeling index and increased the number of apoptotic cells in adenocarcinoma. beta-Glucuronidase activity, PGE(2) level and polyamine content were decreased in colonic mucosa. These results clearly indicate a chemopreventive ability of dietary silymarin against chemically induced colon tumorigenesis and will provide a scientific basis for progression to clinical trials of the chemoprevention of human colon cancer. Copyright 2002 Wiley-Liss, Inc.

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Year:  2002        PMID: 12216075     DOI: 10.1002/ijc.10625

Source DB:  PubMed          Journal:  Int J Cancer        ISSN: 0020-7136            Impact factor:   7.396


  32 in total

1.  Effects of long-term silymarin oral supplementation on the blood biochemical profile of rainbow trout (Oncorhynchus mykiss).

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Journal:  Fish Physiol Biochem       Date:  2011-04-26       Impact factor: 2.794

2.  Silibinin suppresses growth and induces apoptotic death of human colorectal carcinoma LoVo cells in culture and tumor xenograft.

Authors:  Manjinder Kaur; Balaiya Velmurugan; Alpna Tyagi; Gagan Deep; Suchitra Katiyar; Chapla Agarwal; Rajesh Agarwal
Journal:  Mol Cancer Ther       Date:  2009-07-28       Impact factor: 6.261

3.  A phase I and pharmacokinetic study of silybin-phytosome in prostate cancer patients.

Authors:  Thomas W Flaig; Daniel L Gustafson; Lih-Jen Su; Joseph A Zirrolli; Frances Crighton; Gail S Harrison; A Scott Pierson; Rajesh Agarwal; L Michael Glodé
Journal:  Invest New Drugs       Date:  2006-11-01       Impact factor: 3.850

4.  Protective effects of propolis and related polyphenolic/flavonoid compounds against toxicity induced by irinotecan.

Authors:  Nada Oršolić; Vesna Benković; Duje Lisičić; Domagoj Dikić; Julija Erhardt; Anica Horvat Knežević
Journal:  Med Oncol       Date:  2009-12-16       Impact factor: 3.064

5.  Silibinin suppresses spontaneous tumorigenesis in APC min/+ mouse model by modulating beta-catenin pathway.

Authors:  Subapriya Rajamanickam; Manjinder Kaur; Balaiya Velmurugan; Rana P Singh; Rajesh Agarwal
Journal:  Pharm Res       Date:  2009-09-25       Impact factor: 4.200

6.  Estrogens, phytoestrogens and colorectal neoproliferative lesions.

Authors:  Michele Barone; Sabina Tanzi; Katia Lofano; Maria Principia Scavo; Raffaella Guido; Lucia Demarinis; Maria Beatrice Principi; Antongiulio Bucci; Alfredo Di Leo
Journal:  Genes Nutr       Date:  2008-04       Impact factor: 5.523

7.  Combined effects of multiple flavonoids on breast cancer resistance protein (ABCG2)-mediated transport.

Authors:  Shuzhong Zhang; Xinning Yang; Marilyn E Morris
Journal:  Pharm Res       Date:  2004-07       Impact factor: 4.200

8.  Effect of retinoic acid on cell proliferation kinetics and retinoic acid receptor expression of colorectal mucosa.

Authors:  Hong-Bo Wei; Xiao-Yan Han; Wei Fan; Gui-Hua Chen; Ji-Fu Wang
Journal:  World J Gastroenterol       Date:  2003-08       Impact factor: 5.742

9.  Hesperidin alleviates oxidative stress and downregulates the expressions of proliferative and inflammatory markers in azoxymethane-induced experimental colon carcinogenesis in mice.

Authors:  Gowrikumar Saiprasad; Palanivel Chitra; Ramar Manikandan; Ganapasam Sudhandiran
Journal:  Inflamm Res       Date:  2013-02-02       Impact factor: 4.575

10.  Effect of the flavonoids biochanin A and silymarin on the P-glycoprotein-mediated transport of digoxin and vinblastine in human intestinal Caco-2 cells.

Authors:  Shuzhong Zhang; Marilyn E Morris
Journal:  Pharm Res       Date:  2003-08       Impact factor: 4.200

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