Literature DB >> 12214982

Germicidal activities of representatives of five different teat dip classes against three bovine mycoplasma species using a modified excised teat model.

R L Boddie1, W E Owens, C H Ray, S C Nickerson, N T Boddie.   

Abstract

Six representative teat dips from five different teat dip classes were tested for germicidal activity against challenge exposure to Mycoplasma bovis, Mycoplasma californicum, and Mycoplasma bovigenitalium using a modified excised teat model. All teat dip formulations tested were efficacious against all of the Mycoplasma species, providing bacterial logarithmic reductions above 4. The germicides performed best against M. bovigenitalium with an average log reduction (LR) of 6.29. Average LR were 5.41 and 5.70 against M. bovis and M. californicum, respectively. The iodine and chlorhexidine products performed best against M. bovis and M. californicum, respectively, with complete kill of all organisms. The chlorhexidine and the barrier chlorine product also had complete kill of M. bovigenitalium organisms.

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Year:  2002        PMID: 12214982     DOI: 10.3168/jds.S0022-0302(02)74266-5

Source DB:  PubMed          Journal:  J Dairy Sci        ISSN: 0022-0302            Impact factor:   4.034


  4 in total

1.  Effect of different heat treatments and disinfectants on the survival of Prototheca zopfii.

Authors:  Henryka Lassa; Tomasz Jagielski; Edward Malinowski
Journal:  Mycopathologia       Date:  2010-09-18       Impact factor: 2.574

Review 2.  The RESET Mindset Model applied on decreasing antibiotic usage in dairy cattle in the Netherlands.

Authors:  T J G M Lam; J Jansen; R J Wessels
Journal:  Ir Vet J       Date:  2017-02-23       Impact factor: 2.146

3.  Screening commercial teat disinfectants against bacteria isolated from bovine milk using disk diffusion.

Authors:  Sarah Rose Fitzpatrick; Mary Garvey; Kieran Jordan; Jim Flynn; Bernadette O'Brien; David Gleeson
Journal:  Vet World       Date:  2019-05-06

Review 4.  History of U.S. iodine fortification and supplementation.

Authors:  Angela M Leung; Lewis E Braverman; Elizabeth N Pearce
Journal:  Nutrients       Date:  2012-11-13       Impact factor: 5.717

  4 in total

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